Quanto Basta Sorrento
Quanto Basta Sorrento
5
11:00 AM - 1:30 PM, 6:00 PM - 8:30 PM
Monday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
Tuesday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
Wednesday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
Thursday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
Friday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
Saturday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
Sunday
11:00 AM - 1:30 PM
6:00 PM - 8:30 PM
About
A cooking school located in the center of Sorrento was missing and now the guests of the city have the chance to reach us easily,just walking a few minutes from their accomodation. Also the idea to recreate the environment of a typical neapolitan cuisine in the center of the-city of Sorrento is an absolute premiere, since there are no similar initiatives in other parts of our Country. The idea is to create from the very first visual impact a cordial and family environment in which the guest can feel immediately at ease. The purpose of our school of cooking is certainly to teach to the foreign guests to prepare dishes of the traditional Neapolitan cooking exploding the myth that cooking is an activity for the chosen few. However, we also show the referential aspect and fun inherent in cooking,starting from the assumption that eating is not just a biological necessity and that food is also a way to get to know the culture, the way of life and traditions of our Country.
Duration: 2-3 hours
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5.0
350 reviews
Excellent
344
Very good
3
Average
1
Poor
0
Terrible
2
JenniferMc
Leeds, UK14 contributions
Sept 2020 • Couples
Myself and my husband did the cookery school with Tony and Joseph when we visited Sorrento for our wedding anniversary.
It was a brilliant experience, light hearted fun and very informative - Tony really knows his stuff.
The place itself it lovely and you get to enjoy the food you make in the gorgeous setting, and of course enjoy wine and Prosecco throughout.
We learnt lots during the experience and look forward to trying to make fresh pasta at home.
Would definitely recommend for food lovers!
It was a brilliant experience, light hearted fun and very informative - Tony really knows his stuff.
The place itself it lovely and you get to enjoy the food you make in the gorgeous setting, and of course enjoy wine and Prosecco throughout.
We learnt lots during the experience and look forward to trying to make fresh pasta at home.
Would definitely recommend for food lovers!
Written 4 September 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Elizabeth H
Indianapolis, IN14 contributions
Jan 2020 • Couples
We found Chef Tony through word of mouth and are so happy we took a cooking class with him! This was one of the highlights from our Amalfi coast holiday. The food and wine were great, but the best part is that we can replicate the recipes at home for friends and family. Chef Tony was a fantastic instructor - we felt it was a perfect hands on experience complete with assistance and tips. Highly, highly recommend!
Written 18 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Steiss
Highlands Ranch, CO101 contributions
Oct 2015 • Friends
My wife and enjoyed a wonderful afternoon with Chef Antonino! He is a kind soul with a deep passion for Italian cooking. We highly recommend slowing down and spending time at his table!
Written 14 October 2015
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Rojena T
8 contributions
Aug 2015 • Friends
We loved our cooking class with Chef Antonio and highly recommend it. He had been recommended by a friend and we were lucky to go there. It is truly amazing experience where you do the work and learn new recipes and traditional dishes.
The class was supposed to last 3 hours and we spent 5 hours with the group and the cheff Antonio and his girlfriend, it was lots of fun an hilarious time; chatting and laughing and eating and drinking wine.The food was delicious, fresh, healthy and incredibly tasty. This was definitely a perfect place to learn cooking while feeling home and I would absolutely do it again and recommend it to anyone!
The place we cooked in is stunning with designed by the chef with excellent cooking equipment. it makes you feel at home and the dining setting is unbeatable in the heart of sorrento. We would definitely recommend quanto basta to people of all cooking skill levels and would love to go back to learn more.
Im grateful for the unforgettable time in quanto basta and for meeting a new friend a great person chef Antonio.
The class was supposed to last 3 hours and we spent 5 hours with the group and the cheff Antonio and his girlfriend, it was lots of fun an hilarious time; chatting and laughing and eating and drinking wine.The food was delicious, fresh, healthy and incredibly tasty. This was definitely a perfect place to learn cooking while feeling home and I would absolutely do it again and recommend it to anyone!
The place we cooked in is stunning with designed by the chef with excellent cooking equipment. it makes you feel at home and the dining setting is unbeatable in the heart of sorrento. We would definitely recommend quanto basta to people of all cooking skill levels and would love to go back to learn more.
Im grateful for the unforgettable time in quanto basta and for meeting a new friend a great person chef Antonio.
Written 9 September 2015
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Sofiya
London, UK227 contributions
Sept 2020 • Friends
We were recommended to try Chef Antonino's cooking class by our tour guide Nino. It turned out to be one of a kind day that we will always remember. Chef Antonino was so welcoming, relaxed and happy to answer any questions. The dishes we prepared were gnocchi a la Sorrentina and his unique tiramisu that we loved and will definitely be making again. The food was matched with local wines and the homemade Limoncello was fantastic. All together a thoroughly enjoyable and genuine experience that I can only highly recommend.
Written 1 October 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Thanks ❤️❤️❤️
Written 1 October 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.
WeLoveFoods
London, UK94 contributions
Dec 2019
QB is Really The best place to have Fun in a kitchen with an engaging chef that with his passion and kindness is able not only to teach how to cook in the best way traditional dishes, but is able even to inspire and fulfill the soul of the clients with his Love and Joy!
Well done, cant wait my b day again to celebrate there with my family!
<3
Well done, cant wait my b day again to celebrate there with my family!
<3
Written 15 September 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Justin S
Sorrento, Italy17 contributions
Came as an armature,
Left as a pro.
A drunk pro.
Thanks Tony & Joseph! Had an amazing time.
And learnt so much
Left as a pro.
A drunk pro.
Thanks Tony & Joseph! Had an amazing time.
And learnt so much
Written 14 August 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Patricia F
24 contributions
Oct 2019
Tony and Joseph greeted us at the door with smiles and a welcoming manner.
First we helped make Tiramisu so it could be refrigerated.
We then observed Tony sear the chicken thighs and vegetables to start the ingredients for our dinner. Next we got to make scialatielli pasta from scratch. Once everything was done, we dined on our wonderful creations.
Everything was great. However, I wish there was more hands on experiences during the preparation. But that did not distract from the evening's events.
First we helped make Tiramisu so it could be refrigerated.
We then observed Tony sear the chicken thighs and vegetables to start the ingredients for our dinner. Next we got to make scialatielli pasta from scratch. Once everything was done, we dined on our wonderful creations.
Everything was great. However, I wish there was more hands on experiences during the preparation. But that did not distract from the evening's events.
Written 17 October 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
MCampise
Middlesex, NJ48 contributions
My wife and I went to Tony’s class during our honeymoon and it was such a great class! Homemade pasta, chicken cacciatore and tiramisu’. We spent time with other couples cooking and learning the recipes. Tony is a really good guy and great teacher.
Written 30 September 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Lynn M
Kingwood, TX164 contributions
The whole family (2 adults, 2kids) had a great time at Quanto Basta in Sorrento. The location is a bit difficult to find, so I would suggest looking for it beforehand. Once you arrive, however, you are in for an evening of warm Italian hospitality, flowing wine, and delicious food. Chef Tony was personable, informative and engaging. Everyone took turns preparing portions of the meal under his guidance. Although the dishes were fairly simple, I honestly have to say it was one of the best meals of our trip. Sometimes simplicity really is best. I like to cook, and do so often, and even still learned a few things from Chef Tony as he explained the differences in traditional Italian cooking to other recipes.
This is a fun activity for family and friends or even the lone traveler. Would absolutely recommend!
This is a fun activity for family and friends or even the lone traveler. Would absolutely recommend!
Written 14 July 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
We loved the meatball and gnocchi cooking class last summer but we lost our written meatball recipe. Do you have that handy. I hope all is well in Italy
Written 22 April 2020
Do you have any openings for 5 July evening? For 2?
Written 29 June 2019
No. You have to do all the same...
Written 25 June 2019
we will arrive via cruise ship on 10-21-18 and have a tender boat take us to sorrento. How do we arrange transportation to afternoon class? Is it walking distance? Please advise. I would love to book this today
Written 14 August 2018
How many people can you teach in one class? Would the price per person change if there were more people?
Written 21 March 2018
Will you pick up and drop me back at my hotel?
What would the cost be and what is the csot of the course?
Written 6 July 2015
teo v
Province of Naples, Italy
Good evening Julia,
I am sorry but we do not have a pick-up service for our guests. Anyway it is very easy to reach us; we are 100 metres away from Tasso Square, the mean square of Sorrento. We have 3 different menù: Vegetarian ( fresh pasta+eggplant parmigiana+ tiramisù) Meat (fresh pasta+meatballs+tiramisù) Fish (fresh pasta+"crazy water" fish+tiramisù). The first 2 menu cost 80,00 euros per person, the third costs 120,00 per person.
I really hope to have You as our guest.
Teodoro Voiello ( staff-member of Quanto Basta Cooking School)
Written 6 July 2015
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