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Italian Cooking Classes in Rome

82 Reviews
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Italian Cooking Classes in Rome

82 Reviews
Sorry, there are no tours or activities available to book online for the date(s) you selected. Please choose a different date.
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from US$60.12
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Location
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Via in Arcione 98 internal G8, 00187 Rome Italy
Getting there
Barberini - Fontana di TreviRome Metro5 min
SpagnaRome Metro8 min
Get to know the area
Faster Than Skip-the-Line: Vatican, Sistine Chapel and St. Peter's Basilica Tour
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Faster Than Skip-the-Line: Vatican, Sistine Chapel and St. Peter's Basilica Tour

24,711 reviews
Home to some of the world’s most iconic paintings, the Vatican Museums attract huge crowds. Save yourself hours of waiting by booking this skip-the-line tour of the Sistine Chapel, Raphael’s Rooms, and St. Peter’s Basilica (when the option is selected) in Rome. Early morning and evening tour options mean you can explore the complex during far less crowded time slots. Upgrade to a small-group tour limited to 10 people for a more personalized experience.
US$60.12 per adult
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Dani L wrote a review Feb 2020
4 contributions
Was truly amazing learning how to make pasta from scratch! The chef was amazing , the atmosphere was vibrant and the food came out amazing!! Would definitely go again
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Date of experience: February 2020
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Trek559333 wrote a review Jan 2020
2 contributions
We and our two children (ages 8 and 9) had a lot of fun learning from Francisco how to make gelato. It was a great way to end our trip to Rome!
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Date of experience: January 2020
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Response from francescoieritichef, Guest Relations Manager at Italian Cooking Classes in Rome
Responded 30 Jan 2020
We thank you for expressing a thought towards our structure, your comment is very important to grow an authentic business like ours. You were fantastic
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Familytravelmaven wrote a review Jan 2020
Milwaukee, Wisconsin361 contributions134 helpful votes
We booked a private class on New Years Day and had a wonderful experience. Chef Francesco B. was very informative and gave us not only the recipe but the science behind the recipe. They were accommodating to our dietary needs and menu preferences. The class is conveniently located near the Trevi Fountain in a professional setting. We enjoyed making the ravioli and eggplant Parmesan and gelato. I would highly recommend this experience while in Rome.
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Date of experience: January 2020
2 Helpful votes
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Duane D wrote a review Dec 2019
3 contributions
Chef gave me and my wife more than we ever could have expected when we to his pasta making class. He gave the science of cooking pasta and his passion for his art and skill was evident every step of the way. Hr was very encouraging let you make small mistakes that I will never make again to improve the quality of the pasta you make. He provided a beautiful cooking environment with great wine and ambiance. Now the taste of the pasta we made. Was hands down the best I ever had. The Tiramisu was the the best I ever had and knowing the simplicity in ingredients easily let me reproduce back home. When ever I return to Rome I will be definately take another class with Chef.
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Date of experience: December 2019
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Shara wrote a review Dec 2019
1 contribution
The class was very fun and insightful! The food we made and ingredients we used were so fresh and delicious. Highly recommend!
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Date of experience: December 2019
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