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Review of: Italian cooking classes pasta making
Was truly amazing learning how to make pasta from scratch! The chef was amazing , the atmosphere was vibrant and the food came out amazing!! Would definitely go again
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Date of experience: February 2020
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Review of: Gelato making class Rome from scratch
We and our two children (ages 8 and 9) had a lot of fun learning from Francisco how to make gelato. It was a great way to end our trip to Rome!
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Date of experience: January 2020
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Response from francescoieritichef, Guest Relations Manager at Italian Cooking Classes in Rome
Responded 30 Jan 2020
We thank you for expressing a thought towards our structure, your comment is very important to grow an authentic business like ours. You were fantastic
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We booked a private class on New Years Day and had a wonderful experience. Chef Francesco B. was very informative and gave us not only the recipe but the science behind the recipe. They were accommodating to our dietary needs and menu preferences. The class is conveniently located near the Trevi Fountain in a professional setting. We enjoyed making the ravioli and eggplant Parmesan and gelato. I would highly recommend this experience while in Rome.…
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Date of experience: January 2020
2 Helpful votes
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Chef gave me and my wife more than we ever could have expected when we to his pasta making class. He gave the science of cooking pasta and his passion for his art and skill was evident every step of the way. Hr was very encouraging let you make small mistakes that I will never make again to improve the quality of the pasta you make. He provided a beautiful cooking environment with great wine and ambiance. Now the taste of the pasta we made. Was hands down the best I ever had. The Tiramisu was the the best I ever had and knowing the simplicity in ingredients easily let me reproduce back home. When ever I return to Rome I will be definately take another class with Chef.…
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Date of experience: December 2019
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Review of: Hands-on pizza making class in Rome
The class was very fun and insightful! The food we made and ingredients we used were so fresh and delicious. Highly recommend!
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Date of experience: December 2019
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