We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
Our second time visiting Caseificio Pennar, brought friends this time to experience of visiting a small cheese factory. It may be small, but they produce very high quality cheeses. Luca was our guide this afternoon, he was very informative and showed us everything and even...More
Everytime I pass by the plateau of Asiago, I stop here to buy fresh dairy products. The milk is collected every morning from the local farmers, the quality and freshness are incredible. Milk, butter, smooth yoghurt, ricotta, caciotte with herbs and then a large selection...More
From our Asiago Hotel Europa, Daniella called in for us and got a private tour. Found this pretty building which looks smaller on the outside than it really is on the inside.
The smell of fresh milk and cheese is pleasant and brought back great...More
I stopped here with a friend during a day trip to Asiago. The building was smaller than I expected, but upon arriving inside one of the English-speaking gentlemen behind the counter immediately took care of us. He let us sample nearly every cheese on display...More
I've heard so much about this place, so decided to try it. Well, it was just ok. There are better cheese sellers in the Vicenza valley, offering a lot more than was offered here. Even Asiago. The man behind the counter was very unfriendly, acting...More
Fresh cheese! You can sample anything, so much cheese to choose from and fresh milk, and not expensive! Tastes so much better than the stores. They do speak English, friendly, and sell amazing products!
When you walk in here, you will see tons of cheese. There was many people and it was intimidating but the people were pretty nice - grab a number. I spoke English and would point and they would shave off a little bit to try....More