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Grau Avenue 264, Barranco | Next to the municipality, Lima 150104, Peru
+51 987 634 787
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Lima Miraflores ChocoMuseo: Bean to Bar Chocolate Workshop
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Lima Miraflores ChocoMuseo: Mini Workshop
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The real version of Willy Wonka's chocolate factory. Learn and see how we process the chocolate from the bean to the bar. Also, you'll be able to enjoy delicious drinks and chocolate desserts or bring some chocolate home!
  • Excellent59%
  • Very good25%
  • Average10%
  • Poor4%
  • Terrible2%
Travellers talk about
“hour class” (2 reviews)
“enrique” (2 reviews)
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Hours Today: 11:00 - 19:30
Grau Avenue 264, Barranco | Next to the municipality, Lima 150104, Peru
+51 987 634 787
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Reviews (47)
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1 - 10 of 47 reviews

Reviewed 11 August 2016

This was a great adventure - albeit a tame, sweet one. My 3 and 6 year old adored this experience. We all agreed that the best part was the wonderful guide and the choclate making (and tasting) itself. Grownups in the group liked the tour,...More

1  Thank Molly P
Reviewed 2 June 2016

Did the Bean to Bar workshop in Miraflores and my husband and I enjoyed the private tour/workshop. Fun evening activity and value for the money - we left with bundles of custom-flavored chocolates and got to try different kinds of hot chocolate while learning about...More

Thank samcrowe
Reviewed 10 May 2016 via mobile

It's not so much a museum as a small shop that has plaques to explain how cocoa is processed. It will take you n more than 10minutes to walk around it. There's a small but nice area to have a drink in. There was a...More

Thank Jeefer J
Reviewed 3 May 2016

So from the shop, I hunted down the little 'museum' and 'workshop' a few streets away. The free museum is a couple of photos and sentences. Really, the whole thing is a setup to try to sell you very expensive workshops and chocolate products. I...More

Thank Bob S
A TripAdvisor Member
Reviewed 29 March 2016 via mobile

Enrique at ChocoMuseo gave me an excellent personal tour of the chocolate museum. It is a compact but rich place where I gained a finer appreciation of how cocoa beans are grown organically in 4 main regions of Peru and crafted into delicious high quality...More

Thank A TripAdvisor Member
Reviewed 27 March 2016

For less than $25 USD, I took an almost three hour class/happy hour with a group of friends from the Spanish school I was attending in Miraflores. We made a last minute decision to head there and were lucky enough that they held a class...More

Thank rangergirl73
Reviewed 15 March 2016 via mobile

I would give a five star review for the Bean to Bar chocolate making workshop in Miraflores, which was phenomenal, but have tacked off a star for the "museum" component, which was pretty lackluster. We made three different drinks as well as our own chocolates,...More

Thank Elizabeth S
Reviewed 26 January 2016 via mobile

I did the bean to bar workshop at the chocomuseo in miraflores and had a fabulous morning! Very interesting to find out all the information, to make the bars from scratch and to find out everything that goes on in the process. They guys/girls working...More

Thank bethan1122
Reviewed 29 November 2015

my friend and i did a chocolate workshop in Lima at the location in Berlin. It was so fun and very informative. We got to make chocolate products right from the bean. The girl was great. I would so recommend this activity. Also the chocolate...More

Thank Lucy Q
Reviewed 4 September 2015 via mobile

I took the chocolate-making class. Super fun, you get to keep the chocolate at the end of the class for a treat later. You learn a lot about the process, history/culture of chocolate in Peru which was an interesting addition to the fun of the...More

Thank Marcus F
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