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Yangshuo Cooking School

202 Reviews

Yangshuo Cooking School

202 Reviews
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Chao Long Village, Yangshuo County China
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2 Days Guilin Sightseeing Tour
Private Sightseeing Tours

2 Days Guilin Sightseeing Tour

With your private guide and driver, you will spend 2 days to visit some of the most classic sites in Guilin: Elephant Trunk Hill, Fubo Hill, Reed Flute Cave, Seven Star Park. You will also experience a 4 hours Li River Cruise and the West Street in Yangshuo. The tour package covers all entrance fee, private car with driver and guide, and lunch. Hotel is left to your interest.
US$340.10 per adult
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JoshP wrote a review Jan 2020
8 contributions
We got picked up from our hotel and our instructor took us on a tour of a local market, pointing out many of the different vegetables and what they could be used for. We had asked for vegetarian food, and so she bought several blocks of tofu in the market as well. The school is located in an old farmhouse where we were set up around a huge rectangular table. Each of us had a wok with a gas burner, a cleaver, and all our ingredients set out in front of us. She took us through how to use the cleaver and showed us how to prep the vegetables for each dish -and my daughter, who had never even handled a sharp knife, was able to do everything under her instruction. Then she took us step-by-step through how to prepare five different dishes, and we all managed too pull them off. The food we made was excellent, including some really wonderful stuffed steamed vegetables, beer fish (which we did as beer tofu), kung pao onions, and spicy stir fried eggplant. I'd never used a wok in quite the way we learned how to use it at the school and each dish was incredibly fast and easy. It's inspired me to take a new stab at using a wok when I get home. Well worth it.
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Date of experience: January 2020
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Brooke D wrote a review Dec 2019
Karaka, New Zealand17 contributions6 helpful votes
The course is about four hours, located in a farmhouse just outside town. We went for a short market visit first which the kids found very interesting and we cooked five dishes, which were all delicious (and could easily be made vegetarian on request). Our chef, Kandy, was super helpful and helped our young boys learn how to julienne vegetables and cook with a wok. For the kids it was a great experience. If you are familiar with Asian cooking, you’ll learn the odd tip here and there and have a lovely lunch. We really enjoyed the experience.
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Date of experience: December 2019
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MrPKI wrote a review Nov 2019
Bellevue, Washington876 contributions337 helpful votes
As a group, we attended a class which was fun to learn how to cook in a Wok and also eat our own food. It was educational and fun and would recommend it to others.
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Date of experience: October 2019
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nicola_bish wrote a review Aug 2019
London, United Kingdom13 contributions1 helpful vote
We spent a really interesting morning at the Yangshuo Cooking School, which is based in a small village (surrounded by fields and mountains) outside of Yangshuo City. The teacher was really good, instructions were straightforward and the food was delicious. I'm vegetarian and they adapted the dishes for me. All of the staff at the school were friendly and helpful.
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Date of experience: August 2019
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Serena T wrote a review Jul 2019
9 contributions5 helpful votes
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I visited Yangshou in Jul 2019, during one of the hottest week of the year. Signing up for the cooking class was a good break from the sun! They offer 2 classes a day, and different dishes for different days of the week. It is a class that is suitable for people who prefer a demo-and-follow session. There wasn't much explanation on the origin/ stories of the dishes. Worth a try if you would like to try a small portion of their local delicacies! At the same time, settling for your lunch/dinner.
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Date of experience: July 2019
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