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Sur la Table Cooking Classes

Closed Now: 10:00 - 21:00
Open today: 10:00 - 21:00
Review Highlights
Extreme planning - They make it easy to enjoy cooking

Six of us enjoyed learning to make a Vegetarian meal. We're all quite skilled in the kitchen but... read more

Reviewed 5 April 2017
Speederchick
,
British Columbia
Asian noddles

Had a good class here but some refinement needed - no allergies were asked about and a dish had... read more

Reviewed 19 April 2015
CaymanGreg
,
Cayman Islands
via mobile
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Traveller Overview
  • Excellent46%
  • Very good9%
  • Average18%
  • Poor9%
  • Terrible18%
30 Nov 2018
“Avoid like the plague”
5 Apr 2017
“Extreme planning - They make it easy to enjoy cooking”
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Hours Today: 10:00 - 21:00
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1102 NW Couch St, Portland, OR 97209-4114
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+1 503-295-9685
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Reviewed 30 November 2018 via mobile

Horrible customer service. Class was horrible and the recipes were terrible. Avoid this place like the plague. Would give 0 stars if I could.

Date of experience: November 2018
Thank Maureen2626
Reviewed 5 April 2017

Six of us enjoyed learning to make a Vegetarian meal. We're all quite skilled in the kitchen but agreed we'd learned new ways to do many of the things we did. I appreciated the encouragement to try new tools and new techniques, I liked how...More

Date of experience: April 2017
Thank Speederchick
Reviewed 3 April 2017 via mobile

I signed up for one class Advanced Skills for Adventurous cooks with Chef Mary-Kate. Don't be intimidated by the title it was a guided lesson with amazing results. I stayed on for another with Chef Andrea Healthy, Wholefood cooking. Including chicken with farro, and cocoa...More

Date of experience: April 2017
Thank Kay S
Reviewed 26 March 2017 via mobile

My wife and I tried the cooking class (Italian date night) after walking by a few weeks earlier and seeing a previous class. Great fun learning to make homemade pasta, use their equipment, etc.. we also made great Italian meatballs and Salad. It was all...More

Date of experience: March 2017
Thank Troutbum99
Reviewed 4 January 2017

We had a very negative experience. The night of our $80 class there was a snow emergency. Businesses were closing early and sending people home. Schools and community centers were canceling events. I live across town and the weather forecast said things would get much...More

Date of experience: December 2016
Thank Robert S
Reviewed 9 August 2016 via mobile

We had a lot of fun cooking paella in an evening class. The food was great, wine was included, the employees of the class and the store were OUTSTANDING! Super helpful. After the class, you get 10% off future classes or kitchenware in the store....More

Date of experience: August 2016
Thank sp4301
Reviewed 29 July 2016 via mobile

My daughter bought me a cooking class while I was visiting her in Portland. This was my first class of this type and I not only learned a lot but got to eat the results. It was "classic Seaside Supper" with Chef Mary-Kate Moody. We...More

Date of experience: July 2016
Thank Sandra S
Reviewed 19 April 2015 via mobile

Had a good class here but some refinement needed - no allergies were asked about and a dish had peanuts in it as well as gluten in another. Highly recommend have menu requirements pre starting. Also recommend having some more structure around the cooking piece...More

Thank CaymanGreg
Reviewed 26 January 2015

It was ok, nothing special especially for the amount of money spent ($69 per person). You share everything between 4 people, so if you are going as a couple expect to share with another couple. It was very uncomfortable trying to make one steak between...More

Date of experience: January 2015
2  Thank AML042713
Reviewed 28 May 2013

While it was fun, it was a little "spendy" (e.g., 4 people shared one steak) and with four people at each work station tasks were shared so learning may have suffered.... The first course was prepared for us which somewhat defeated the purpose of attending...More

Date of experience: May 2013
Thank The2TravelingFools
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