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Green Farm Barn - Butchery & Butchery Courses

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Review Highlights
Absolutely fantastic

Many thanks to Richard and Dean at Green Farm Barn, What a cracking afternoon of expertise and... read more

Reviewed 2 days ago
Michael T
via mobile
Exceptional Sunday Stag Sausage Session.

We had a genuinely brilliant morning at Green Barn Farm. Interesting, fun, a relaxed friendly... read more

Reviewed 2 days ago
Mark C
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Travellers talk about
“pork”(2 reviews)
“bacon”(2 reviews)
“green farm”(2 reviews)
About
Suggested duration: More than 3 hours
Contact
Green Farmhouse The Pike, Washington RH20 4AA, England
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Reviews (7)
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Reviewed 2 days ago via mobile

Many thanks to Richard and Dean at Green Farm Barn, What a cracking afternoon of expertise and knowledge, coupled with fun and and a warm welcome. I feel much more manly after eating my own hand made sausage. 5 star all the way.

Thank Michael T
Reviewed 2 days ago

We had a genuinely brilliant morning at Green Barn Farm. Interesting, fun, a relaxed friendly atmosphere, impeccably well organised, and a great laugh, I cannot recommend this place highly enough. Richard and Dean were fantastic and we were incredibly well looked after from start to...More

Thank Mark C
Reviewed 24 June 2018

Ordered our Christmas meat from the green farm butchery and it was excellent will definitely order again and the sausage rolls are to die for ......👍

Thank Barry S
Reviewed 15 April 2018 via mobile

My husband bought this full day pork butchery experience as a birthday present. Best present ever! I’ve had a thing about being a butcher since a small girl and this gave me a lovely taste. Great team of butchers who had endless patience and humour....More

Thank ladybird101
Reviewed 24 July 2016

Attended my son & new daughter in law's Wedding party here at Richard & Sue Cooks. Excellent venue well organised! Fresh meat straight from the on site butchery to the barbie! Highly recommend for any event.

1  Thank Chopsuey51
Reviewed 27 June 2016

I bought a half-day course as a Christmas present for my partner. He wasn't very keen on the idea at first and had to be persuaded to go along. But he loved it, just as I thought he would. He won't stop talking about meat...More

3  Thank Triton_Traveller
Reviewed 23 February 2015

I we t to the farm for a one day butchery course. Start off with breakfast, then spent the morning learning butchery techniques, then put those techniques in to practice jointing a pig. Lunch - excellent home cooked food - all cooked by the butchers...More

4  Thank Chopsuey51
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