Since most wineries in the Touraine area of the Loire Valley close for lunch, I contacted Myriam Fouasse-Robert and requested a "Taste of Loire" tour with her, scheduled from noon till 3pm. I'm so thankful that she agreed to it since it turned out to be one of the highlights of our 12 days in France.
First, you really are out in the vines. The GPS in our rental car could not find Charmigny so I called Myriam. With her directions and by following the signs from the Loire toward Chancay and carefully reading the local winery signs, we were able to find the Alain Robert winery quite easily. It was definitely worth the effort.
It was raining heavily so we skipped the time in the vines and and went directly to the tour of the family's caves. Her description of the work that they have done, and continue to do, gave us a deep appreciation for the family's love of their winery and the hard work required to make their excellent wines.
Next it was time for the tasting. Myriam's presentation of thorough and well organized information, along with her selection of regional wines paired with local cheeses, charcuterie, and sweets really gave us a whole new understanding of wine making and the Loire area in general. She even somewhat demystified the complicated French appellation system for the Loire region. My husband, an avowed red wine drinker, enjoyed the beautiful Alain Robert family white and rosé wines so much that we ended up buying 6 bottles to enjoy during the rest of our time in France. I wish it could have been more!
Only minutes from Amboise, this tour is a definite "must do" if you're in the region.