We had a great time, really enjoyed visiting some local producers and learning about their businesses and what goes into growing different varieties of grapes, different techniques to create the wine, and of course making cheese! We were able to ask lots of questions, sample lots of delicious cheese and wine, and the light lunch at “The Pony” was a real treat along with the tour of their produce garden. Florence definitely helped make it a fun experience, getting to know everyone throughout the day, and kept spirits high despite a few drops of rain (which actually didn’t take away from the experience at all). Would definitely recommend.