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East Friars is our eclectic family home situated on the banks of the River Wye in Hereford. A five-minute walk to the City Centre or open countryside, we welcome guests to our relaxed, laid back, comfortable house. With access to and from the river a this is a perfect overnight stop for...
All reviewsfamily homehomemade breadconservatory overlooking the riveroriginal artworkgreat hostsgarden annexefriend's houselovely familyfriendly homecute dogfamily lifelocally sourced foodnothing is too much troublecooked breakfastfamily roomthe perfect place to staysized bed
This bed and breakfast was the loveliest, most accomodating place I’ve stayed at. Polly and Roger were so down to earth and very happy to make me a vegan breakfast which is always a hard part as a traveller and having to find a place...More
Stayed at East Friars for a three days and never wanted to leave! The breakfast was the best I've ever had, with all local and organic ingredients. The cook was delightful and anything I asked for was provided. The house is gorgeous and had a...More
We stayed two nights at East Friars and wish we could have stayed longer. Polly and Roger were great hosts, friendly and welcoming, as was their beautiful dog! There was something interesting to look at wherever you turned~ original artwork and eclectic collections. Excellently cooked...More
Although we didn’t have a River view ,our room was very comfortable,clean and bright we had a great view of the well maintained garden .Polly ,Henry and their daughter were very friendly and helpful in recommending places to eat and visit.Breakfast was of a high...More
We stayed here for 1 night in December. Chose it because of the mostly positive reviews and it's closeness to the Cathedral. We parked under a carport and entered the house through the back door. Yes, it was untidy and hardly spik and span, but...More
Response from PollyErnest, Owner at East FriarsResponded 4 June 2018
It's not a back door, its the front door unless you decide to arrive by River. The breakfast is all locally sourced and mostly organic. The bacon and sausages come from Berkshire pigs reared 15 miles away in the woods in Richard's Castle. The eggs...More