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Boutique Hotel Cezanne

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Room & Suite (303)
Certificate of Excellence

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Certificate of Excellence
Idéalement situé au cœur du centre ville d'Aix en Provence, le Boutique Hôtel Cézanne vous accueille dans une ambiance chic et tendance. Les 55 chambres de cet hôtel 4 étoiles sont uniques et proposent des services de qualités. Arrêtez-vous un instant sur notre terrasse ou dans notre Bar Lounge pour profiter de l'art de vivre à la Provençale autour d'une boisson rafraichissante. Pour un réveil tout en douceur, le buffet petit-déjeuner est disponible jusqu'à 11h. Pour parfaire votre séjour, le Boutique Hôtel Cézanne dispose d'une salle de Fitness ainsi que d'un espace massage.
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Property amenities
Free High Speed Internet (WiFi)
Bar/Lounge
Room service
Concierge
Dry Cleaning
Laundry Service
Multilingual Staff
Non-smoking hotel
Pets Allowed ( Dog / Pet Friendly )
Public Wifi
Wheelchair access
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Room features
Air conditioning
Minibar
Accessible rooms
Non-smoking rooms
Suites
Good to know
HOTEL STYLE
Value
Boutique
HOTEL CLASS

Location

Full view
95Great for walkers
Grade: 95 out of 100
114Restaurantswithin 0.3 miles
26Attractionswithin 0.3 miles
1,271Reviews
582Photos
19Q+A
100Room tips
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We stayed for a couple of nights. Room was very comfortable and warm (middle of Jan), spacious bathroom with awesome shower, plenty of room for two large suitcases. Easy walk to the main boulevard, all the main museums and markets. Only a block from the main train station (not
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Response from Nawel B, Directeur général at Boutique Hotel Cézanne
Responded 6 days ago
Greetings from The Cezanne Aix-en-Provence and thank you for this great feed-back further to your stay. Our best rewards is to read these feed-backs from our guests. We are proud you could have felt the quality of our services and enjoyed our central location during your journey in Aix. The Cezanne's team will be looking forward to seeing you again "at Home"! . Yours sincerely, N.BELHADJ General Manager Cezanne Boutique Hotel Aix-en-Provence
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Thank goodness for the Hotel Cézanne, which was such a wonderful place that it basically saved our impression of Aix. The city is beautiful but its reputation as a posh and aloof place seems well-earned. Not so for the friendly staff at Cézanne. From our arrival, they were
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Response from Nawel B, Directeur général at Boutique Hotel Cézanne
Responded 31 Dec 2018
Dear Andrew, There are no enough words to THANK YOU for this amazing feed-back further to your stay at the Cezanne Hotel Aix-en-Provence! Our best reward is to read these feed-backs from our guests. Our dedicated team members are keen on assisting our guests in the most welcoming yet natural way. I am really proud you could have felt it and happy you felt like at home and at-ease! Lilia, Praxede and each one of the team look forward to seeing you again "at Home"! . Meanwhile, we all wish you all the best for 2019, Yours sincerely, N.BELHADJ General Manager Cezanne Boutique Hotel Aix-en-Provence
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We are very happy to stay in Cezanne Hotel Aix en Provence.Nice and confort hotel.We recomend this hotel to stay in Provence.We loved this city and Cezanne Hotel has completed this feeling.The localization is perfect.
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Review collected in partnership with this hotel
Response from Nawel B, Directeur général at Boutique Hotel Cézanne
Responded 28 Nov 2018
We were very happy to welcome you at the Cezanne Boutique Hotel Aix-en-Provence. My team and myself are delighted we could offer services and confort up to your expectations. On top of our location that is very central and as you mentionned , the Cezanne offers a charming and welcoming experience to our guests. We will be looking forward to having you with us again in your "chez vous aixois"! With my best regards, N.Belhadj General Manager Cezanne Boutique Hotel Aix-en-Provence
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Excellent service, amazing room. It was a special anniversary for our family and we were upgraded to the larger great room. Location is good, very close to the bus station from/to airport and downtown. Room's design and other areas are very charm. We definitely recommend the
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Response from Nawel B, Directeur général at Boutique Hotel Cézanne
Responded 28 Nov 2018
Dear Guests, We would like to sincerely thank you for having taken the time to write down this charming review. Our entire team aims to offer you a great stay experience, and for the special occasion of your wedding anniversary, we were delighted to upgrade you. I am proud this has satisfied you to the highest point. It would be a great honor to welcome you back at the Cezanne Hotel and we all remain at your disposal for your future stays. With my best regards, N.Belhadj General Manager Cezanne Boutique Hotel Aix-en-Provence
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My arrival from Avignon was complicated by a number of misteps which are irrelevant to this review;suffice it to say that the TGV station and regional bus station are nowhere near the hotel,while the regional train station is half a blocl away. The considerable stress form the
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Review collected in partnership with this hotel
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The Second Junior Suite at the Hotel Cezanne
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Dramatic bedroom decor
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Greetings from The Cezanne, The improvements of infrastructures is supposed to be completed by April 2019. Hopefully for your upcoming visit to Aix, everything will be looking great :-) I hope to have you with us at the Cezanne in May or June, dont hesitate to get in touch with us to prepare your french journey. Warm regards, Nawel General Manager Cezanne Boutique Hotel
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Good morning, Please allow me to get back to you on this point. Our parking can be booked prior to your arrival, along with your accomodation booking , by contacting the hotel. The charge per night is 19€. It is a secured private parking. Looking forward to having you with us at the Cezanne Boutique Hotel. With best regards, N.BELHADJ General Manager
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Recommended Restaurants Walking distance from the hotel Cézanne, Pizzeria Chez Jo This is one of the must-see addresses of Aix-en-Provence! Open for 30 years, the restaurant has become a real institution. It is located on a small square, a stone's throw from the hotel after the Cours Mirabeau. Warm and friendly welcome, terrace, sunny terrace with the Augustins fountain in background noise and interior to the Provençal atmosphere. You will be able to admire the photos of the actors and other personalities accustomed to the place. Its wood-fired oven offers pizzas, lasagnas, grills, a dish of the day elaborated and innovated by their care, respects the seasons and the fresh products of the market, and a diversified menu mixes Provençal and Italian specialties. Its famous basket of mulled vegetables will be served with the true anchoïade provençale. Reservation recommended: 0442 261 247. Open from Monday to Saturday. 12h-15h, 19h-24h 59, rue Espariat, Brasserie Léopold 7/7 A real institution, renowned for the Aixois atmosphere, in the Art Deco setting of the dining room, or on the terrace in fine weather, we offer a seasonal creative cuisine made from fresh produce. Rediscover authentic and innovative dishes such as sautéed veal kidneys with juniper, beef tenderloin with Rossini foie gras, roasted pigeon with cocoa and blackberry ... Enjoy homemade sauerkraut, duck confit and fried foie gras ... Aux beau Day, find the pleasure of savoring a large aioli of fresh cod and a few Provençal specialties. Open every day, next to the Cézanne hotel. Mickaël Féval Modern cuisine - elegant, 1 Michelin star macaroon Open from Tuesday to Saturday lunch 35 € - Diner 85 € 11 rue Saint Jean, downtown, next to Hermés boutique Open Tuesday - Saturday except 2 weeks in January and August Booking recommended 0442 932 960 Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, , Booking recommended 0442 931 251 Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, Open Tuesday evening - Sunday 12h30-13.30 19h30-21h Booking recommended: 0442 380 020 Menu 45 € / 98 € carte 51 € / 80 € Le Formal, les caves Henri IV Provencal inspired cuisine with a great concern for quality Open Tuesday to Friday and Saturday evening, Lunch menu 32 € dinner 55 € Open Tuesday -Friday lunch-dinner, Saturday evening, Closed 1 week early January, 15-31.8, Christmas holidays Mitch Fresh market cuisine, friendly Vegetables and fruits of the Luberon maraichers, fish of Brittany, labeled meat Open Tuesday - Saturday, except January Carte 62 € menu 39/49 € Street of the tanners Booking advised: 0442 266 308 Feretti Trattoria, without pizza, good atmosphere, small terrace on the pavement, warm welcome by the boss Mario ... Very good pasta Map € 30 Open from Tuesday to Friday: 12:00 -14: 00, 19: 30-23: 00 Saturday: 19: 30-23: 00 13, rue du Maréchal Joffre, at the top of the Cours Mirabeau Booking advised: 0442 121 192 Idbistrot A good place for truffles, good meat and lobster Open from Tuesday to Saturday, in the city center, next to the Court of Appeal, Lunch - Dinner about 40 €, service 22 hours Booking recommended: 0442 674 995 Le Chastel The bistro of the Aixois where it is good to eat. Emmanuel and Victor, owners of the bistro, offer fresh produce, inspired by Provencal and Tuscan recipes. Terrace (works currently) Place des Prêcheurs, downtown, very lively Friday and Saturday evening Open from Tuesday to Saturday from 9 am to midnight (service until 11 pm) Reservation: 0442 297 064 Le mille feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle L’opéra Bistronomy: original concept combining sought-after dishes with fresh products, broad ideas. Modern and tasty cuisine. Wide choice of wines and original cocktails. Refined frame, decoration with red velvet Open: 7pm - at midnight 18 closed street, 5 minutes walk Booking: 0442 124 467 Gourmet Le Saint-Estève Modern cuisine - elegant, a macaroon in the Michelin guide The best seasonal products, a certain simplicity and marked perfumes, all the brilliance of the flavors of the region! Very beautiful view on the Sainte Victoire mountain. At 5 Km by car Open every day Booking recommended 0442 271 014 Carte 160 € menu 99/149 € Louison Gourmet restaurant, Villa Lacoste - Gerald Passedat Luxury Garden, bar vineyard, walk art and architecture, Reservation: 0442 505 000 2750 Route de la Cride 13610 Le Puy Ste Réparade Pierre Reboul Creative, elegant cuisine, a macaroon in the Michelin guide Original and audacious cuisine in this imposing house of the 14th, vast terrace in the shade of the trees, 5 km Menu 59/139 € Map of the place Open Tuesday to Saturday 12h-14h, 19h-22h Booking recommended 0482 757260 Mickaël Féval Modern cuisine - elegant, 1 Michelin star macaroon Open from Tuesday to Saturday lunch 35 € - Diner 85 € 11 rue Saint Jean, downtown, next to Hermés boutique Open Tuesday - Saturday except 2 weeks in January and August Booking recommended 0442 932 960 Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, located near the hotel Open Tuesday evening- to Sunday 12.30-13.30 7.30pm-1pm Booking recommended: 0442 380 020 Menu 45/98 € map 51/80 Le Formal, les caves Henri IV Provencal inspired cuisine with a great concern for quality Open Tuesday to Friday and Saturday evening, close to the hotel on foot Lunch menu 32 € dinner 55 € Open Tuesday -Friday lunch-dinner, Saturday evening, Closed 1 week early January, 2 15-31.8, Christmas holidays Booking recommended: 0442 270 831 La closerie This closerie is a hymn to Provence! At the piano, the chef composes recipes rich in flavors with products of great freshness, that accompanies good wines of the South. A sweet melody that gourmands do not fail to appreciate, charming reception. Provençale Pizzeria Chez Jo This is one of the must-see addresses of Aix-en-Provence! Open for 30 years, the restaurant has become a real institution. It is located on a small square, a stone's throw from the hotel after the Cours Mirabeau. Warm and friendly welcome, terrace, sunny terrace with the Augustins fountain in background noise and interior to the Provençal atmosphere. You will be able to admire the photos of the actors and other personalities accustomed to the place. Its wood-fired oven offers pizzas, lasagnas, grills, a dish of the day elaborated and innovated by their care, respects the seasons and the fresh products of the market, and a diversified menu mixes Provençal and Italian specialties. Its famous basket of mulled vegetables will be served with the true anchoïade provençale. Reservation recommended: 0442 261 247. Open from Monday to Saturday. 12h-15h, 19h-24h 59, rue Espariat, Le Formal, les caves Henri IV Provencal inspired cuisine with a great concern for quality Open Tuesday to Friday and Saturday evening, close to the hotel on foot Lunch menu 32 € dinner 55 € Open Tuesday -Friday lunch-dinner, Saturday evening, Closed 1 week early January, 2 15-31.8, Christmas holidays Booking recommended: 0442 270 831 Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, close to the hotel, on foot Booking recommended 0442 931 251 Mitch Fresh market cuisine, friendly Vegetables and fruits of the Luberon maraichers, fish of Brittany, labeled meat Open Tuesday - Saturday, except January Carte 62 € menu 39/49 € Street of the tanners Booking advised: 0442 266 308 Le poivre d’âne Modern kitchen, on the place of cardors, lined with restaurants and pizzeria, a small address that wins to be known, one appreciates the colorful environment the elbow to elbow atmosphere, the large sunny terrace to enjoy the Provencal sun and good weddings Land and sea of the chief. Open Thursday to Tuesday evening only, menu 39/49 € carte 55 € except 20-27.12 4-26 January Booking advised: 0442 213 266 Le mille feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle La petite maison de Cucuron In the village of Cucuron, 30 minutes by car, the small house welcomes you in the shadows of the bicentenary plane trees, on the edge of the historical basin, traditional decoration, old woodwork, Renaissance tapestries and tomettes of period offer warmth, . Provencal cuisine from the market. Open Wednesday to Sunday Booking: 0490 682 199 With terrace Le Saint-Estève Modern cuisine - elegant, a macaroon in the Michelin guide The best seasonal products, a certain simplicity and marked perfumes, all the brilliance of the flavors of the region! Very beautiful view on the Sainte Victoire mountain. At 5 Km by car Open every day Booking recommended 0442 271 014 Carte 160 € menu 99/149 € Pierre Reboul Creative, elegant cuisine, a macaroon in the Michelin guide Original and audacious cuisine in this imposing house of the 14th, vast terrace in the shade of the trees, 5 km Menu 59/139 € Map of the place Open Tuesday to Saturday 12h-14h, 19h-22h Booking recommended 0482 757260 Louison Gourmet restaurant, Villa Lacoste - Gerald Passedat Luxury Garden, bar vineyard, walk art and architecture, Reservation: 0442 505 000 2750 Route de la Cride 13610 Le Puy Ste Réparade Pizzeria Chez Jo This is one of the must-see addresses of Aix-en-Provence! Open for 30 years, the restaurant has become a real institution. It is located on a small square, a stone's throw from the hotel after the Cours Mirabeau. Warm and friendly welcome, terrace, sunny terrace with the Augustins fountain in background noise and interior to the Provençal atmosphere. You will be able to admire the photos of the actors and other personalities accustomed to the place. Its wood-fired oven offers pizzas, lasagnas, grills, a dish of the day elaborated and innovated by their care, respects the seasons and the fresh products of the market, and a diversified menu mixes Provençal and Italian specialties. Its famous basket of mulled vegetables will be served with the true anchoïade provençale. Reservation recommended: 0442 261 247. Open from Monday to Saturday. 12h-15h, 19h-24h 59, rue Espariat, Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, located near the hotel Open Tuesday evening- to Sunday 12.30-13.30 7.30pm-1pm Booking recommended: 0442 380 020 Menu 45/98 € map 51/80 Le Chastel The bistro of the Aixois where it is good to eat. Emmanuel and Victor, owners of the bistro, offer fresh produce, inspired by Provencal and Tuscan recipes. Good meat: rib steak, prime rib and tartare Terrace (works currently) Place des Prêcheurs, downtown, very lively Friday and Saturday Open from Tuesday to Saturday from 9 am to midnight (service until 11 pm) Reservation: 0442 297 064 Brasserie Léopold 7/7 A real institution, renowned for the Aixois atmosphere, in the Art Deco setting of the dining room, or on the terrace in fine weather, we offer a seasonal creative cuisine made from fresh produce. Rediscover authentic and innovative dishes such as sautéed veal kidneys with juniper, beef tenderloin with Rossini foie gras, roasted pigeon with cocoa and blackberry ... Enjoy homemade sauerkraut, duck confit and fried foie gras ... Aux beau Day, find the pleasure of savoring a large aioli of fresh cod and a few Provençal specialties. Open every day, next to the Cézanne hotel. Yojisu, la Pioline An excellent and authentic Japanese cuisine, in an unusual and contemporary setting, combining fast service from 11 am to 9 pm and fresh produce. Parking available free of charge. 130 rue Bastide Verdaches, beautiful refined place, worth the trip, 6 km Open Monday to Saturday: 10 am to 9 pm Booking recommended: 0442 389 621 Cooking lessons on booking and Asian groceries Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, close to the hotel, on foot Booking recommended 0442 931 251 Mitch Fresh market cuisine, friendly Vegetables and fruits of the Luberon maraichers, fish of Brittany, labeled meat Open Tuesday - Saturday, except January Carte 62 € menu 39/49 € Street of the tanners Booking advised: 0442 266 308 Le poivre d’âne Modern kitchen, on the place of cardors, lined with restaurants and pizzeria, a small address that wins to be known, one appreciates the colorful environment the elbow to elbow atmosphere, the large sunny terrace to enjoy the Provencal sun and good weddings Land and sea of the chief. Open Thursday to Tuesday evening only, menu 39/49 € carte 55 € except 20-27.12 4-26 January Booking advised: 0442 213 266 La petite maison de Cucuron In the village of Cucuron, 30 minutes by car, the small house welcomes you in the shadows of the bicentenary plane trees, on the edge of the historical basin, traditional decoration, old woodwork, Renaissance tapestries and tomettes of period offer warmth, . Provencal cuisine from the market. Open Wednesday to Sunday Booking: 0490 682 199 Poissonnerie Laurent à Cassis On the port, kitchen of the sea, and fishing of the day. The specialty is the soup accompanied by a bottle of white cassis from paternal (30th). The bouillabaisse (45 € per person) is excellent, it is absolutely reserved Booking: 0442 017 156, ask for soup, it's the boss Open Tuesday to Saturday 12h-14h and 19h30-22h Sunday 12h-14h Toinou, les fruits de mer Offers a wide range of iodized delicacies. A simple menu is offered, which gives pride of place to fresh produce. No recipe or complicated assemblies. Only the best of the sea grilled, poached, steamed or raw ..., wonderful seafood platters. Open lunch from Tuesday to Sunday and evening from Tuesday to Saturday Reservations possible on Friday evening, Saturday lunch and dinner and Sunday lunch: 0442 580 859 58 avenue Henri Malacrida, formerly RN 7 Le mille-feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle Stylish decor Le Saint-Estève Modern cuisine - elegant, a macaroon in the Michelin guide The best seasonal products, a certain simplicity and marked perfumes, all the brilliance of the flavors of the region! Very beautiful view on the Sainte Victoire mountain. At 5 Km by car Open every day Booking recommended 0442 271 014 Carte 160 € menu 99/149 € Pierre Reboul Creative, elegant cuisine, a macaroon in the Michelin guide Original and audacious cuisine in this imposing house of the 14th, vast terrace in the shade of the trees, 5 km Menu 59/139 € Map of the place Open Tuesday to Saturday 12h-14h, 19h-22h Booking recommended 0482 757260 Yamato Japanese cuisine exotic, very high quality with fresh produce, Asian-inspired dining room, owner in traditional costume, located near the hotel Open Tuesday evening- to Sunday 12.30-13.30 7.30pm-1pm Booking recommended: 0442 380 020 Menu 45/98 € map 51/80 Yojisu, la Pioline Authentic and accessible Japanese cuisine, in an unusual and contemporary setting, combining fast and continuous service from 11 am to 9 pm and fresh produce. Parking available free of charge. 130 rue Bastide Verdaches, beautiful refined place, worth the trip, 6 km Open Monday to Saturday: 10 am to 9 pm Booking recommended: 0442 389 621 Cooking lessons on booking and Asian groceries Côté cour Trendy modern kitchen, clean decor with natural materials, vegetal wall, sunroof, glamor atmosphere and lounge music. We come here to see and be seen. Lunch 29 € dinner 70 € Open Monday to Saturday Cours Mirabeau, close to the hotel, on foot Booking recommended 0442 931 251 Toinou, les fruits de mer Offers a wide range of iodized delicacies. A simple menu is offered, which gives pride of place to fresh produce. No recipe or complicated assemblies. Only the best of the sea grilled, poached, steamed or raw ..., wonderful seafood platters. Open lunch from Tuesday to Sunday and evening from Tuesday to Saturday Reservations possible on Friday evening, Saturday lunch and dinner and Sunday lunch: 0442 580 859 58 avenue Henri Malacrida, formerly RN 7 Louison Gourmet restaurant, Villa Lacoste - Gerald Passedat Luxury Garden, bar vineyard, walk art and architecture, Reservation: 0442 505 000 2750 Route de la Cride 13610 Le Puy Ste Réparade Brasserie / Bistrot Feretti Trattoria, without pizza, good atmosphere, small terrace on the pavement, warm welcome by the boss Mario ... Very good pasta Map € 30 Open from Tuesday to Friday: 12:00 -14: 00, 19: 30-23: 00 Saturday: 19: 30-23: 00 13, rue du Maréchal Joffre, at the top of the Cours Mirabeau Booking advised: 0442 121 192 Idbistrot A good place for truffles, good meat and lobster Open from Tuesday to Saturday, in the city center, next to the Court of Appeal, Lunch - Dinner about 40 €, service 22 hours Booking recommended: 0442 674 995 Le Chastel The bistro of the Aixois where it is good to eat. Emmanuel and Victor, owners of the bistro, offer fresh produce, inspired by Provencal and Tuscan recipes. Terrace (works currently) Place des Prêcheurs, downtown Open from Tuesday to Saturday from 9 am to midnight (service until 11 pm) Reservation: 0442 297 064 Le mille-feuille It offers a real market cuisine based on fresh local and seasonal produce. Pasta, sauces, ice cream and pastries are homemade All inclusive package 45 € Open Tuesday noon-2 pm and Wednesday to Saturday noon-2 pm 8 pm-9.30 pm 8 rue rifle-rafle L’opéra Bistronomy: original concept combining sought-after dishes with fresh products, broad ideas. Modern and tasty cuisine. Wide choice of wines and original cocktails. Refined frame, decoration with red velvet Open: 7pm - at midnight 18 closed street, 5 minutes walk Booking: 0442 124 467 Seafoods Toinou, les fruits de mer Offers a wide range of iodized delicacies. A simple menu is offered, which gives pride of place to fresh produce. No recipe or complicated assemblies. Only the best of the sea grilled, poached, steamed or raw ..., wonderful seafood platters. Open lunch from Tuesday to Sunday and evening from Tuesday to Saturday Reservations possible on Friday evening, Saturday lunch and dinner and Sunday lunch: 0442 580 859 58 avenue Henri Malacrida, formerly RN 7 Poissonnerie Laurent à Cassis On the port, kitchen of the sea, and fishing of the day. The specialty is the soup accompanied by a bottle of white cassis from paternal (30th). The bouillabaisse (45 € per person) is excellent, it is absolutely reserved Booking: 0442 017 156, ask for soup, it's the boss Open Tuesday to Saturday 12h-14h and 19h30-22h Sunday 12h-14h Japanese Yojisu, la Pioline Authentic and accessible Japanese cuisine, in an unusual and contemporary setting, combining fast and continuous service from 11 am to 9 pm and fresh produce. Parking available free of charge. 130 rue Bastide Verdaches, beautiful refined place, worth the trip, 6 km Open Monday to Saturday: 10 am to 9 pm Booking recommended: 0442 389 621 Cooking lessons on booking and Asian groceries
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How long drive to Marseille airport?
30 minutes
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How far is the hotel from the train station?
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"Room fronted on the street, but was still quiet"
"If you prefer a larger room, choose the junior suite."
"Stay away from the 5th floor unless you can easily carry your luggage and don't mind HOT rooms."
"Book directly and if staying for a few days invest in the extra space a suite provides."
"Triple glazing means rooms are quiet even overlooking street, those overlooking courtyard may be noisier as overlooks bar and seating area"
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PRICE RANGE
US$116 - US$233 (Based on Average Rates for a Standard Room)
ALSO KNOWN AS
cezanne hotel aix en provencecezanne aix en provence
LOCATION
FranceProvence-Alpes-Cote d'AzurBouches-du-RhoneAix-en-Provence
NUMBER OF ROOMS
55
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