The grape growing and wine making traditions of the Davaz family go...read more
The grape growing and wine making traditions of the Davaz family go back several years. The Davaz have been cellaring wine in their estate between Fläsch and Maienfeld in the Bündner Herrschaft of Switzerland (Domain of the Grisons Lords ) since the early seventies. Sons Johannes and Andrea were originally winegrowers and cellar men who subsequently pursued a formal training as oenologists. The family then acquired «Poggio al Sole» in 1990 where the elder son, Johannes, now lives with his family.