Our Daughter decided that Dandelion was a must after seeing it on "Food Safari"... and it did not disappoint... yum! Pork was amazing, duck delicious... would totally recommend!!
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Once a month, at the time of the full moon, Dandelion hold a "Full Moon Chilli Crab Night" Myself and friends went and had a blast. Alaskan King Crab and Mud Crab were the order of the day. We shared one of each, terrific. Great...More
We visited this restaurant on a Chef's Line gastronomic tour of Melbourne. The style of cooking, the amazing tantalising tastes of Vietnamese ingredients fused with western cooking, and the standard of service all exceeded our expectations. Touché to Azman for looking after us so well....More
We got around Dandelion for our anniversary. We were looking for somewhere that had a bit of funk, but good food, and Dandelion ended up to be everything we were looking for. We went the tasting menu, which had a string of highlights but probably...More
We picked Dandelion for our anniversary. Wow. Fantastic service by the wonderful Hannah. She was so good explaining to us how the restaurant works. The food !!! Oh my. So nice and plenty of it we chose the feed me option. A great vietnamese influence...More
Went for my husbands birthday. His first visit but my third. ( over past 5 years) The only reason 3 stars was due to service which was great. We shared Peking duck rolls which were nice but only 4 small serves for $26. Overpriced for...More