The quality of food was excellent, the best Spanish food in town. Well located and valet parking. Good prices and a variety of Spanish plates. If you liked cod , try the zarzuela.
11 - 20 of 43 reviews
Went a couple of weeks ago for dinner. We had an offer which included an appetizer, main dish and desert. Excellent food. The grilled fresh cod on a bed of stewed chick peas is perfect. The service is good too. The owner goes around asking...More
We used to visit La Bodega Vasca often. A while ago we had not returned and the reality is that their quality does not vary. Very good service, Gaspar his Chef and owner, look for the opportunity to go to the table to explain their...More
Driving to the San Juan area via rd. # 2 and we decided to try this restaurant but we didn't have reservations. No problem, we were able to get a nice table. The food and service was great and the list of wines is unbelievable.
This is a place that I visit at least every other month during the last six years.You have to try the langostinos al champagne. They are the best. The service is great and you will be greeted by his owner Gaspar. Just the place that...More
This is by far the best Spanish resturant in the San Juan metropolitan area. Tasty salpicón de mariscos (seafood salad) for apetizer , delicious halibut for entree and a great creme caramel for desert. Great ambience and splendid Albarinño white wine at a great price....More
Asked for regular water, and waiter served me from opened plastic bottle, then tried to bill me $5.00 for bottled water. Owner asked if I wanted avocado and tostones with paellas, then tacked on $9 to bill. Won't go back.
After been received by the ever present chef/owner Gaspar, prepare, yourself for a true Spanish food experience. Won't mention the paella, cochinillo, etc (may look other reviews); my favorite is the exotic plates prepared only seasonally (bison, avestruz, faisán ) which are otherwise extremely difficult...More
Had nice little dinner there,to our surprise...... the chef came over the table once he found out I was allergic to shellfish; he prepared a one of a kind plate for me, nice touch