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Kotaro

Certificate of Excellence
££ - £££
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Av. Hotu Matua | across from Aeropuerto Mataveri, Hanga Roa, Easter Island, Chile
+56 9 6644 3068
Website
Today
18:00 - 22:00
Closed now
All hours
Hours:
Mon - Wed 18:00 - 22:00
Fri - Sat 18:00 - 22:00
More Info
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380 Reviews from our TripAdvisor Community

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Showing 212: English reviews
Dublin, Ireland
Level Contributor
42 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Wanted to eat in the local town so checked Trip Advisor to see what was on offer. This place jumped out with superb reviews. Kotaro couldn't have been nicer and is great fun. He helped us pick the food and we were not disappointed. Japanese cuisine at its finest. Every dish was yummy.

Helpful?
Thank DRM69
Zurich, Switzerland
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago

We ordered a set menu after the owner and chef (which is an amazing guy by the way, your can really feel his devotion to give you a great food experience) talked to us to figure out what we were after ( there is also a menu of course but we found this was a much nnicer and more personal... More 

Helpful?
Thank arbi_72
Level Contributor
6 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Followed the chef's suggestion. Red snapper and tuna nigiri - yum! Miso soup and red Snapper with veggies was a great first meal on the Island. Would definitely recommend eating here. It's a little harder to find as it's not on the main road but not far and worth the trip. :)

Helpful?
1 Thank Virginie W
Oakland, California
Level Contributor
7 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

My girlfriend and I had read about many of the restaurants in EI, and this one was always consistently ranked in the top 3. On our first night, we wanted to see what all the hype was about, so we ventured out. Since it was a national holiday there, many places were not open (and Mondays are not universally good... More 

Helpful?
Thank Dan M
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 2 weeks ago

A complete culinary experience. The place, made by the very hands of Kotaro; his passion to explaining all different flavors and preparations for each food alternative. And the food, a treat to our palate. We spent 4 days in the island, went to places recommended by culinary savvy friends, by locals and the internet media... we ended-up going to Kotaro... More 

Helpful?
1 Thank César M
Miami, Florida
Level Contributor
116 reviews
46 restaurant reviews
common_n_restaurant_reviews_1bd8 76 helpful votes
5 of 5 bubbles Reviewed 5 weeks ago

You know when you read a review, and you aren't sure if it's as good as it's said? Guess what, this place is better. Forget about Michelin stars, I'm not comparing to those. Kotaro has more than it. It has a chef/owner that is beyond passionate. It has fresh food, amazing taste, and could charge twice as much in NY... More 

Helpful?
1 Thank stoneiam
Oakland, California
Level Contributor
64 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 254 helpful votes
4 of 5 bubbles Reviewed 31 October 2016

The reviews are on par with our experience as well: food and service was great. I especially loved the sort of makeshift building -- so unique!

Helpful?
1 Thank fairyknob
Sao Paulo, Brazil
Level Contributor
19 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 25 October 2016 via mobile

I was exploring the area and read about this restaurant on Trip Advisor. It opens only for dinner. The staff and the owner himself are very nice and they do a great job on suggesting a meal according to your taste! Worth a visit!

Helpful?
2 Thank Bruno B
Orlando, Florida
Level Contributor
2,022 reviews
690 restaurant reviews
common_n_restaurant_reviews_1bd8 2,135 helpful votes
5 of 5 bubbles Reviewed 10 October 2016 via mobile

After reading all the outstanding reviews on here, we decided to make a reservation there 24 hours prior and go see what the fuss was all about. The place itself looks straight out of a movie as it will transport you directly to Japan. The atmosphere, decor and music in there all work in harmony to make you feel relax... More 

Helpful?
4 Thank Steve R
Pitlochry
Level Contributor
6 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
5 of 5 bubbles Reviewed 28 September 2016

With a cross between Basil Fawlty and the Soup Nazi, the whole experience completes Easter Island - we went twice and enjoyed the food both times. Best restaurant on the island. Don't be put off by the exterior - the interior is quite magical. Easter island is expensive so I didn't find the restaurant prices a surprise - reasonable for... More 

Helpful?
5 Thank Mike F

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Restaurant Details

Rating summary
  • Food
    5 of 5 bubbles
    Service
    5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    5 of 5 bubbles
Cuisine
Japanese
Meals
Dinner
Restaurant features
Seating, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Cash Only, Reservations, Waitstaff
Good for
Romantic, Special Occasion Dining
Open Hours
Monday
18:00 - 22:00
Tuesday
18:00 - 22:00
Wednesday
18:00 - 22:00
Friday
18:00 - 22:00
Saturday
18:00 - 22:00
Location and Contact Information
  • Address: Av. Hotu Matua | across from Aeropuerto Mataveri, Hanga Roa, Easter Island, Chile
  • Location: South America  >  Chile  >  Easter Island  >  Hanga Roa
  • Phone Number: +56 9 6644 3068
Description
Do not eat at this restaurant without reading the rules found in the blog before. This is a restaurant owned and run by one man. If you have the time, I promise you'll enjoy the food, music and ambience, if you are in a hurry, best to make a reservation. OPENING TIME Dinner time 18:00 - 22:00 Sunday Dinner time 18:00 - 22:00 only with reservation Thursday DAY OFF. ++We don't serve any desserts ++We only serve wine,beer and soft drinks, because we think is the best choice with your meal ++and by the design of the restaurant, by the other clients, by the type of food and by their parents, we prefer not to accept children. Except educated children know how to behave in a restaurant. I hope you understand.

Questions & Answers

Questions? Get answers from Kotaro staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?