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Phoenix Restaurant

| The Phoenicia Hotel, The Mall, Floriana, Island of Malta FRN 1478, Malta
+356 2122 5241
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  • Excellent55%
  • Very good33%
  • Average9%
  • Poor0%
  • Terrible3%
1 May 2017
“What a way to start...”
25 Apr 2017
“Absolutely lovely ”
Restaurant Hours
Mediterranean, European
| The Phoenicia Hotel, The Mall, Floriana, Island of Malta FRN 1478, Malta
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Reviews (33)
Traveller rating
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11 - 20 of 33 reviews

Reviewed 13 December 2014 via mobile

Food, Service, Staff and place remarkably excellent. Christmas Staff Party that will be remembered for years to come. Thanks to Ms. Carmen our host and her staff.

Thank Marcuss1969
Reviewed 5 August 2014

We were about forty people gathered to celebrate the 50th anniversary of one of us as a Sister. We were presented with a menu which was to everybody's satisfaction. Then on the appointed day we met and sat to have our lunch. The food was...More

Thank Emanuel Z
Reviewed 18 June 2014

We ate here twice during our stay and whilst it was not cheap the quality of produce and cooking was first class. The restaurant had a nice quiet atmosphere with attentive service. Good wine list but the house wines were very good - including a...More

Thank superlion1958
Reviewed 26 January 2014 via mobile

I love to come to the bar or the palm court lounge. You can have a burger or a club sandwich. It is the most luxurious hotel in Valetta. The restaurant is very good for the dinner (formal) and for the breakfast. At the bar,...More

Thank Alain G
Reviewed 20 August 2013

The Phoenicia restaurant is a little bit in the shadows of its parent hotel but is worth while as a place for a special occasion. Although the menu features fish dishes , showcasing its fresh-caught fish, non fish eaters are also provided for. My wife...More

Thank GeoffSturdy
Reviewed 17 August 2013

We went for the Thursday dinner buffet. The Phoenicua has always been one of those hotels where nothing is too much troube and the guest is made to feel like a king, this theme is carried on in the Phoenix restaurant. There was a great...More

1  Thank demanagain
Reviewed 30 July 2013

We stayed at the Phoenicia and after reading about this restaurant in our guide book it said it was one of the best hotels on the island so we were keen to try it. We had planned to go out that evening but at the...More

1  Thank Alan222
Reviewed 19 June 2013

Went to this establishment for a Sunday Buffet lunch to relax and hopefully no mad crowds about. In this i was successful as there were no crowds the ambience was very good air conditioned, soft background music, servers were helpful and attentive, especially Alfred. The...More

Thank John Michael Z
Reviewed 16 June 2013

Stay here enabled us to enjoy the good food and excellent service by all the staff. But I must comment especially on the Thursday night Maltese Buffet what an excellent selection right through from Anti-pasta to Mains and the joy of the selection of sweets...More

Thank Janice W
Reviewed 31 May 2013

The new chef clearly believes in evolution not revolution. This remains the touchstone in fine dining on Malta in elegant surroundings and with excellent service.

Thank Robert_Temple
Questions & AnswersAsk a question
hi Is the restaurant open Feb 14th for dinner for two
17 January 2017|
Response from CharlesAzzopardi |
Thank you for your enquiry. Please note that the hotel is not yet open by then. Charles Azzopardi General Manager
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$33 - US$50
Lunch, Breakfast, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Serves Alcohol
Good for
Romantic, View
Location and Contact Information
  • Address: | The Phoenicia Hotel, The Mall, Floriana, Island of Malta FRN 1478, Malta
  • Location: Europe  >  Malta  >  Island of Malta  >  Floriana
  • Phone Number: +356 2122 5241
  • E-mail
The Phoenix restaurant serves breakfast, lunch and dinner in our stunning dining room or on our beautiful terrace( weather permitting). Drawing on more than a half century of culinary heritage, the Phoenicia’s executive chef – Daniel has created a contemporary classic offering, deeply rooted in his philosophy of conscious eating. All our dishes are inspired by local ingredients, the freshest of produce or Maltese culinary traditions.
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