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Hotel Bertran

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Ratings and reviews

Certificate of Excellence2016 - 2018 Winner
RATINGS
Food
Service
Value

Details

PRICE RANGE
US$16 - US$28
CUISINES
Mediterranean, Spanish
Meals
Breakfast, Lunch, Dinner, Brunch, Drinks

Location and contact

Reviews (116)
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7 results
Traveller rating
5
1
0
1
0
Traveller type
Time of year
LanguageEnglish
5
1
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1
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Reviewed 10 October 2018 via mobile

Really good option to have really nice and traditional food. Big portions. Really reasonable price. There's a menu, that doesn't include drinks. They are friendly with children. Nice views from some of the tables of the restaurant. Don't miss it!

Date of visit: October 2018
Thank 478n_rias
Reviewed 29 January 2018 via mobile

I don't recommend this place. We had to wait in front of the restaurant for more than half an hour, although we had a fixed time reservation and there were at least 5 free tables inside. The food was mediocre compared to other restaurants in...More

Date of visit: January 2018
Thank Alexandru S
Reviewed 22 May 2017 via mobile

Com sempre fantastic, menjar casolà i molt bo. Respetirem segur!!!!!Tots molt amables i agradables!!!!!!!

Date of visit: May 2017
Thank Imma R
Reviewed 8 August 2016 via mobile

Family run, traditional meals with large portions. Delicious well worth a visit. It's where all the locals seem to go which is always a good sign. Hope to return.

Date of visit: August 2016
Thank Brian H
Reviewed 26 March 2016

Very good traditional food from local ingredient, the kind of food your grandmother did and you've missed.

Date of visit: March 2016
Thank Jari L
Reviewed 2 December 2014

if you are in pallars , this restaurant needs your visit . Local cuisine becomes a pleasure, especially the cannelloni , eggplant or grilled meats .

Date of visit: November 2014
Thank Helena c
Reviewed 1 September 2014

The Canelons is a must that you have to taste. Keep on the traditional dishes. In winter eat the "Caldo amb pilotes", eat Ternasco if you like Oven slowly roasted lamb, and taste some other of their specialities. Filled egg-fruits with meat, or the Flan...More

Date of visit: August 2014
1  Thank Bjorn Arve L
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