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Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
£15 - £40
CUISINES
British
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
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meals, features, about

MICHELIN Guide's Point of View

Hidden away in The Lanes is this tiny, laid-back restaurant, comprising 3 tables and a kitchen counter where you can interact with the chefs. Dishes ar...
Read more on MICHELIN Guide
Reviews (1,494)
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Traveller rating
1,104
183
98
47
27
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All reviews scallops tasting menu beef small plates sat at the bar small restaurant michelin star fine dining special occasion front of house dishes foodie
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Reviewed 4 days ago via mobile

The terrible rating isn’t for the food, unfortunately we never got the chance to taste anything. All we experienced was rude and entitled members of staff. Table booked for 8, received a voicemail at 19:30 telling me the restaurant was running 15-20 minutes late- no...problem, I thought. We arrived at restaurant at 20:20 to see a queue of people, turns out they were waiting for their tables too. It’s tiny inside and cramped, I felt incredibly sorry for the diners who were finishing their meals with people stood all around them. It was awkward and and not a pleasant dining experience. 20:40- we were still not seated, offered no reason or apology so I decided to cancel the reservation, when I told the waiter he became rude, arrogant and entitled- accusing me of telling him how to do his job, moaning he was doing 14hr shift, blaming the planned engineering works. Instead of holding his hands up, admitting it was their fault, he just argued. 64 Degrees was on my restaurant list, such a disappointment- they have clearly got too big for their boots and think they are untouchable. Well they are not! Keep this level of service up and they will go under very quickly. Fortunately, I knew of a little but amazing Spanish restaurant just around the corner who know how to treat customers. One last thing for the head-chef, Michael Bremner- this wouldn’t happen at Etch!More

Date of visit: February 2024
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Reviewed 4 weeks ago via mobile

Disappointing experience. Due to the restaurant being very small, tables are sat right in door way, which meant my legs were cold throughout. Perhaps blankets could be supplied? Mentioned to the waiter that my plate was chipped. On changing it he said they were in...short supply and £30 per plate. Don't really see the relevance of his comment, especially in a fine dining restaurant. Food was nice but very small portions and nothing to make me recommend or think to give it another try.More

Date of visit: January 2024
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Reviewed 20 December 2023

Went here for a 10th Anniversary celebration, for which recognition of this milestone was given on arrival. Coincidentally it is also the tenth anniversary of the restaurant as well! What an experience! Superb! We have had the good fortune to dine in many establishments around...the world. I can truly say we have never experienced the intimacy of service at “the pass” as we did on this night. Arrived 15 minutes early and offered any seat in the house. Chose the pass and seated within “splash” distance of Chef Bremner! No splashes however but to witness “plating” live was outstanding! Also the to see and hear the instruction/advice given to the upcoming chefs was inspiring! Served by all the chefs with explanations to what was about to be consumed. In all honesty we were hoping for a tasting menu with a wine flight. Advised earlier about a change to “small plates” menu. Do not be put off because this is in essence a tasting menu created by you! The plates are not small but ideal for two to share. I can go into detail about what we had but I don’t have the vocabulary to convey how delicious everything was. Cocktails were properly made with correct proportions erring on the good side of strong! I alluded to not mentioning about the food but being an avid carnivore, I have to mention the mushroom croquettes, WOW!!!! To conclude, one the best experiences to be had, whilst not cooked in nitrogen in outer space and sprinkled in moon dust, it is great wholesome food in an intimate environment, cooked by one of the best Chef’s on the planet! (Who will talk to you as well!) The proof is in the eating of the pudding (excuse the pun), just go and try it!More

Date of visit: October 2023
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Reviewed 17 December 2023 via mobile

Was really looking forward to eating here with friends and, although the food was great, the service was dreadful. The timings of the dishes meant that we had to rush our food and we were also refused a drink because they needed the table for...their next guests. The way we were spoken to made us feel like we’d done something wrong. If you’re going to serve a set menu, then perhaps giving guests more time would be a good idea.More

Date of visit: December 2023
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Reviewed 25 November 2023

Amazing food and drink. Attentive staff in a warm and cozy setting. Reasonably priced. Being served by the main man himself Michael Bremner was an added bonus.

Date of visit: April 2023
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Reviewed 25 November 2023 via mobile

What an amazing experience. It’s like food theatre! We first came to 64 degrees shortly after it opened in 2013-14 and I always remember it being an exceptional experience, with the best quality food. I have always wanted to come back and I cannot believe...that we have left it so long. I came here today with my partner for a surprise treat. And what a treat it was. We decided to go for the set menu/sharing plates at £45pp (plus drinks!). This was amazing value with outstanding dishes, constantly being served up. The food was delicious and of the highest quality but it really was down to the owner, Michael Bremner and all the other staff, including commis chef Carnac and restaurant manager Chris who made the whole experience so unforgettable with their attention to detail. From making one off cocktails to match what we wanted to delivering the best dishes but also explaining all about how they put it together. So for me, being a real foodie, it was fantastic and inspiring. If you want to have a great meal out but also feel like you’re at the theatre, this is definitely the place to visit. We decided to sit at the kitchen bar area where you can watch the chefs and talk to them plus other diners which was a great experience but you could have a table and be more intimate & discrete, if preferred. When i asked for a cheeky selfie with chef/owner (and Great British Menu winner), Michael Bremner, he said for us to come into the kitchen area for a group photo. What an amazing experience and a great guy! I am purely speechless and have no other words. We will not be leaving it so long next time FOR SURE!!! It really is the best restaurant in Brighton. See photos for full experience.More

Date of visit: November 2023
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Reviewed 24 November 2023 via mobile

I cancelled this booking with 48 hrs notice but they still kept my £50 deposit . They said it was in the small print that I wouldn’t get a refund . How very tight and mean. You are supposed to be a restaurant with excellent...standards , but all I can see is that I’ve been ripped off .More

Date of visit: October 2023
Helpful?1  
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Reviewed 28 October 2023 via mobile

This restaurant are running off previous good reviews, as our experience was no where near what it was cracked up to be. The service was uninspiring and inconsistent. The wine list on their website is nothing at all like their wine list in the restaurant....The food was a joke. Tiny portions of tasteless food claiming to be Michelin star. To be honest I could have cooked most of it myself in my own kitchen. Two of the dishes came with the same side of diced tomatoes. The only good dish was the mushroom croquettes. We didn’t stay for dessert as we couldn’t wait to leave. Over £100 down the drain, and we didn’t even get asked how our meal was. I would never recommend this restaurant to anyone. Daylight robbery.More

Date of visit: October 2023
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Reviewed 15 October 2023 via mobile

Excellent meal, it’s a cool funky small place that can only do 20 covers. Went with oysters, a mushroom dish, belly pork, lamb, cracking brill fish dish, cabbage which was amazing. All in all a lovely meal High recommended

Date of visit: October 2023
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Reviewed 20 September 2023 via mobile

We opted for £55 tasting menu. Each dish was superbly executed, original, and flavourful. There is real talent here and a v bright future. Book now whilst it remains under the radar.

Date of visit: September 2023
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Reviewed 27 August 2023

This is our second time at the restaurant and it surpassed all expectations. We took our friends who were visiting from Japan and we all had the tasting menu. When we booked, we informed them of allergies and they adapted/changed all dishes to suit me...with absolutely no fuss. They asked additional questions to completely understand my requirements and made further adaptations on the evening. All dishes were explained to us at the table, including adaptations. I felt completely reassured and everything was delicious. No hesitation in recommending this restaurant for any special occasion.More

Date of visit: August 2023
Helpful?1  
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Reviewed 26 June 2023 via mobile

Amazing, what incredible attention to detail. The staff and the unbelievable chef make this a unmissable experience. We had the full taster menu… every course was beautiful x

Date of visit: June 2023
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Reviewed 28 May 2023 via mobile

I was 1 hr late due to traffic. Phoned and staff happily rescheduled to 8pm instead of 7pm. The staff were very friendly and knew all about each course they delivered. Unbeknownst to me, my dinner partner was allergic to cheese and tomatoes. Chef quite...happily changed two dishes to accommodate her. Tasting menus is priced at Michelin Star but wasn't quite Michelin star but certainly on its way to getting there. It's still well worth a visit. I went for a date and would recommend it as an excellent date venue.More

Date of visit: May 2023
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Reviewed 23 May 2023 via mobile

This was an intimate experience in a small venue, where we were looked after from start to finish by friendly, knowledgeable waiting staff, who introduced us to each dish on the tasting menu, and explained the wine pairings. Each dish was delicious and unique, the...wine was matched beautifully. We had a memorable lunch, and will certainly return.More

Date of visit: May 2023
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Reviewed 2 May 2023

Nice venue with friendly staff but we thought expensive compared to other high end dining in the area particularly if you have the wine flight.

Date of visit: April 2023
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Questions & Answers
Ask a question
hines-images
16 November 2019|
AnswerShow all 3 answers
Response from Scottyportas | Reviewed this property |
Your a nutter women this restaurant is lovely and the stafff now gets back to your local Mac Donald’s and sort your taste buds out
0
Votes
Marilyn R
25 February 2018|
AnswerShow all 3 answers
Response from kempr52 | Reviewed this property |
Hi Marilyn, The place is pretty compact so I think they would find it more-or-less impossible to set up a table that size. Rob
1
Vote
flapper30
3 August 2017|
AnswerShow all 10 answers
Response from BakerWill | Reviewed this property |
The menu changes almost daily and the dishes cost between £6 and £14, with an average of about £8 or £9. Depending on how hungry or greedy you are, most people will have 5 plates between two, though you can easily order more... More
3
Votes
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64 DEGREES, Brighton - Updated 2024 Restaurant Reviews, Menu & Prices - Tripadvisor

Frequently Asked Questions about 64 Degrees

64 Degrees is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 4.5
  • Value: 4
  • Atmosphere: 4