Had lunch here on 13 July. Nice brief menu choice, starters, goats cheese and haggis balls both tasty, mains of minute steak, tender and not overdone, and a chicken tagine dish which had ample well cooked meat and couscous. Two coffees, one cheese board and...More

Quaint and inviting, the food here is well prepared and delicious. Seafood dish was delicious as was the lentil soup. Service by the very friendly Marilyn was superb. She was very helpful recommending and explaining dishes. Marilyn is a true credit to the restaurant.

We had booked a table for lunch here, based on good location near the castle and good reviews. And we surely were satisfied! Even our somewhat picky teenager ate his plate empty. We had a starter and the main course. Lunch menu was appealing, it...More

Lovely restaurant, myself and family didn't wait long to be seated, we were given time to choose our orders. We had the calamari and also the aubergine andcheese salad as starters. Our infant son had pom frites. Had the seabass and beetroot thai rice. Really...More

Came here for lunch and took advantage of the special lunch menu which offered a good choice and delicious food at a very reasonable price. My son had steak and really enjoyed it while I had seafood. The building itself is very atmospheric, interesting old...More

We first came here about a year ago and now try to stop in whenever we are in Edinburgh. It was recommended by friends and what a great recommendation- Tasty food, lovely ambiance, friendly service. Recently brought friends here and were not disappointed.. They treated...More

Charming French restaurant in the grass market area of Edinburgh. Service was excellent , well stocked bar and excellent tasty food with a variety of choices. The noise level was excellent so we could actually talk to our dinner companions without having to shout (many...More

We were fortunate to come across this restaurant near our hotel. It was such a pleasant atmosphere and the food was beautiful. Two dishes i think deserve mentioning are: the ribeye steak (rare); and, the fondue. Thanks to the chef and staff!

Fabulous food and one of the best Proseccos we have had. Despite havng a large party booked we were able to have a selection of small plates which made up a lovely meal.

We chose Maison Bleue to celebrate my husbands 60th birthday - a party of 12. Lucas and Freya couldn't have looked after us better, accommodating our every request - to decorate table for example, even helping me to do this. Courteous and efficient they helped...More