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Burger Meats Bun - CLOSED

48A West Regent Street, Glasgow G2 2RA, Scotland
+44 141 353 6712
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Overview
  • Excellent56%
  • Very good26%
  • Average12%
  • Poor5%
  • Terrible1%
14 Aug 2016
“Best burger in the.....WORLD!!!!!”
10 Feb 2016
“Good food- overpriced”
Restaurant Hours Closed
CUISINES
American, Steakhouse, Barbecue, Grill, Vegetarian Friendly, Gluten Free Options
PRICE
££ - £££
RATINGS
Service
Food
Value
Atmosphere
LOCATION
48A West Regent Street, Glasgow G2 2RA, Scotland
All Details
Reviews (390)
Traveller rating
Traveller type
Time of year
Language

211 - 220 of 390 reviews

Reviewed 12 April 2014 via mobile

I took my dad here because we are both burger daft. We both loved our burgers (I had pulled pork, it was amazing) and the chilli fries, which my dad insists are the tastiest chips he's had. The simple menu was nice, and the staff...More

Thank Hmstew
Reviewed 8 April 2014

Great food, quirky but relaxed atmosphere. I have no complaints apart from a gripe, I appreciate the random use of a roll of kitchen towel, but in practicality, id rather have a stack of ready to use napkins. No saucy fingerprints over the entire roll....More

Thank igbidesigns
Reviewed 8 April 2014 via mobile

Glasgow's biggest thing just now is burgers and I've tried my fair share of them! Burger meats bun is one of the best of the lot! Service is always really fast and all the servers are lovely. They all have fabulous chat and are eager...More

Thank Gtownfoodie
Reviewed 7 April 2014

The food we had was fab. The down sides are that they don't have a childrens menu and the beers are pricey.

Thank Paula S
Reviewed 5 April 2014

Gourmet burgers are everywhere in Glasgow just now - no bad thing. Of them all, BMB is one of the best of the bunch. Small cosy basement venue - very basic / quirky kit (bean cans for cutlery, paper cups for chips / wings, burgers...More

Thank PDScotland
Reviewed 5 April 2014 via mobile

Nice atmosphere. The food was a bit bland I thought, chips were extremely greasy. Can't fault the staff on their service and general niceness, but I wouldn't run back to this place the next time I'm in the mood for a good burger. Looking at...More

1  Thank David C
Reviewed 4 April 2014 via mobile

Had the special one! OH MY DAYS simply the best burger I have ever had. Cheese burger with barbecue pulled pork and red slaw on a brioche bun with a side of sea salted fries amazing. I will be back. In fact going back tomorrow

Thank David L
Reviewed 3 April 2014 via mobile

I have been to bmb on several occasions, and feel they have the best burgers around. You can really tell that they use quality ingredients in their burgers. Every time I have been the burgers have been fantastic, always cooked to perfection. Can be a...More

1  Thank Paulyg90
Reviewed 31 March 2014 via mobile

Been here a few times and never been disappointed. The fiery burger is really good and the buffalo wings are a must! They have good specials too.

1  Thank Aimeefraser
Reviewed 29 March 2014

been a few times and to say the least there wasn't much i didn't like about it. The burger that I got was the fiery burger and I've had the Thai Chilli cheese chips. The burger wasn't a problem it was the chips. When i...More

Thank JordanH932014
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Restaurant Details

Average prices
US$28
Open Hours
Sunday
12:00 - 21:30
Monday
12:00 - 21:30
Tuesday
12:00 - 21:30
Wednesday
12:00 - 21:30
Thursday
12:00 - 21:30
Friday
12:00 - 21:30
Saturday
12:00 - 21:30
Location and Contact Information
  • Address: 48A West Regent Street, Glasgow G2 2RA, Scotland
  • Location: Europe  >  United Kingdom (UK)  >  Scotland  >  Glasgow
  • Phone Number: +44 141 353 6712
  • E-mail
Description
At Burger Meats Bun our philosophy is to utilise the attention to detail, pride and constant drive for quality that has been ingrained into us through our years of working in some of Scotland's best restaurants. We focus on quality of choice rather than quantity. Heavenly wings, awesome fries & Burgers. But Better. Throw in some quality beers, liquor, a few good tunes & our brilliant team of fellow burgers and you have us in, well...A bun! At the heart of what we do is a dedicated team of awesome, artisanal supplier. In Jonathan Honeyman of the Aberfoyle Butcher we are lucky to have one of Scotland's leading 'meat scientists' sourcing the best beef out there. Paired with the finest cheese from expert affixer George Mewes and washed down with handcrafted ale from the award winning Cromarty Brewery, there are no boundaries when sourcing the best for all you burger disciples! Even our slow grown chicken & brioche buns are fit for the most avid burger aficionado. Our handwork paid off when we won James vs Burger's Best Burger in Glasgow in our first year. Our fantastic support had a massive part to play in that too and we can't thank you all enough! Well we can, by assuring we will keep striving to feed you burgers. But Better.
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