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We are an award-winning, Real Bread bakery specialising in Sourdoughs & world breads. We hand make everything ourselves on the premises, and only use organic flour. We care about slow food & take our time to make bread well the old-fashioned way, so that it's tolerable to digest and utterly delicious.
Came in and ordered bread and a few cakes ,the guy who runs the place is Rude and abrupt .
On making a sandwich I could feel the bread wasn’t rite and eating it tasted stale .
I took it back immediately and was given...More
Date of visit: September 2018
1 Thank Raymond1066
RexArtisanBakery, Owner at Rex Bakery, responded to this reviewResponded 13 January 2019
Raymond, we can see from your other Tripadvisor reviews that you like big chain food outlets - which suggests that you are not a customer that values Real Bread, that you would prefer long life soft processed bread which can preserves an unnaturally long time...More
Lovely bakery with very friendly staff . The sourdough bread is the best in the area
They also make delicious pastries all cooked in the premises.
They also have a coffe shop part where you can taste their home baked cakes with a hot drink
If you have never paid a visit to the Rex Bakery in Little Chalfont, you are missing out.
The owner Glen is passionate about his produce and it shows. He can often be found out and about talking to the customers and his knowledge appears...More
I haven't found a bread shop in the area or even in London that comes close to the quality and variety that Rex produces and sells. I try whenever possible to get in early on a Saturday morning for the fantastic pastries and my favourite...More
I only eat wholemeal bread and, elsewhere, have been consistently disappointed by the taste of the wholemeal drowning out the sourdough taste but not so here - the one from Rex is an amazing exception. I like their other wholemeal products too. The staff are...More
I'm not sure why it is - but, in England, it is very rare to find a baker that can make good baguettes. Paul (a French chain) have reasonably good baguettes as do Saveurs (an independent bakery in Dartmouth owned by a French family).