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L'Atelier De Joel Robuchon

5 rue Montalembert | Hotel Pont Royal, 75007 Paris, France
+33 1 42 22 56 56
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  • Excellent62%
  • Very good20%
  • Average9%
  • Poor4%
  • Terrible5%
Travellers talk about
“tasting menu” (156 reviews)
“foie gras” (111 reviews)
Open Now
All hours
French, European, Vegetarian Friendly
5 rue Montalembert | Hotel Pont Royal, 75007 Paris, France
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Reviews (2,071)
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11 - 20 of 2,071 reviews

Reviewed 10 May 2017

Decided to go there for an important bussiness diner and booked 2months in advance speaking fluent french.the afternoon of the reservation we called to confirm and were told that we had a 6:30pm reservation instead of 8:30 that we had booked because they only take...More

Thank feniakp
Reviewed 6 May 2017

I guess that the waiters arrogance it's part of Robuchon's franchise package. After a bad experience at the Singapore location, we decided to give Robuchon another chance, but we wished we hadn't. Food was average, I find it hard to believe that is a 2...More

Thank Elena L
Reviewed 6 May 2017 via mobile

Went with my fiance, got the degustation, sat at the bar and every now and then asked them for a glass of wine that would go with what we were eating. Just fantastic, perfect mix of flavour and technical expertise. Relaxed environment, spectacular food and...More

Thank chrisserr
Reviewed 4 May 2017 via mobile

Casual ambience but fabulous food and experience. Sit at the bar and order small plates, all superb. Quite expensive but worth it and memorable.

Thank AndrewB88
Reviewed 4 May 2017

The tuna confit was not only pretty to look at, but the flavours were beautifully balanced. We both had the tournedos de boeuf and it's the best steaks we've ever eaten. Seasoning was perfect. The chocolate sphere was a wonderful creation, and my taste buds...More

Thank Ranipuss
Reviewed 3 May 2017

I usually don't give negative ratings (usually I simply do not rate a bad experience). But these was one of our worst experience worldwide. 48 euros for low quality raised salmon from scandinavia, 41 euros for 3 bad gyoza. 79 euros for an average sole....More

1  Thank simon m
Reviewed 30 April 2017 via mobile

This specific location was new to me and near the Champs-Élysées and Arc de Triomphe de l'Étoil. Located in the lower level the restaurant is a replica of the Original location. Food was amazing, service was a bit slow and disengaged but the quality of...More

Reviewed 30 April 2017 via mobile

Outstanding! This is next to Joel Robuchon's Michelan star restaurant and is lower key but still dressy w fantastic food!! Many options and tasting menus. We didn't have a bad dish and ordered 12 different items. I will definitely return!

Thank katravler
Reviewed 29 April 2017 via mobile

Interesting place and very tasty food. Sat at counter infront of chef wich provided fun experience but the bar styled chairs where uncomfortable to sit on for long period. The staff was polite and nice but littlebit forgot to fill up the glass of water.

Thank Valgeir Ó
Reviewed 27 April 2017 via mobile

You will need a lot of cash to eat at Robuchon but it will so be worth it! I was a huge fan of his NY restaurant and when it closed I was devastated! Luckily we got an opportunity to have a fabulous lunch there...More

Thank Julie M
In Saint-Germain-des-Prés, life is effortlessly chic
and all things are beautiful. The main boulevard is
dotted with famed terraced cafés, haut-couture shops,
ivy-covered railings and fine-dining restaurants.
Antique dealers and art galleries surround the fine
art school and small museums hide in unassuming
squares. The neighbourhood’s namesake church is the
oldest in Paris and is the backdrop for talented
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Nearby Attractions
Musee d'Orsay
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.25 miles away
Musee Maillol
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Maison de Serge Gainsbourg
29 reviews
.19 miles away
Museum of Letters and Manuscripts (Musee des Lettres et Manuscrits)
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.10 miles away
Questions & AnswersAsk a question
We are dining here the first evening of our honeymoon. Are jackets required for men in the evening? We are very exited!
20 June 2017|
Answer Show all 5 answers
Response from JesseKoeth | Reviewed this property |
I did not wear a jacket. No problems.
Lynda V
I read somewhere that they only accept reservations for the first seating of each service (I,e. 11:30 am for lunch and 6:30pm for dinner), otherwise it is first come, first served. Is this true? I'd rather reserve for a little later (6:30pm is quite early, even for a long tasting menu), but I don't want to show up later without a reservation and risk no space available.
19 March 2017|
Answer Show all 9 answers
Response from Peter K | Reviewed this property |
You are right: only reservations for the starting times. So you might have to take the risk.
Google Translation
Noonie B
What is the average price of Wine? Low to mid range?
16 January 2017|
Answer Show all 9 answers
Response from Cris P | Reviewed this property |
I'm not sure about the price of the wine, because I always leave the sommelier in charge to select the best wine for each small portion. But to have a lunch or dinner there, you'll spend around 220/250 euros per person. And... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$28 - US$111
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Valet Parking, Serves Alcohol, Full Bar, Free Wifi
Good for
Bar Scene, Local cuisine, Special Occasion Dining, Romantic
Open Hours
11:30 - 00:00
11:30 - 00:00
11:30 - 00:00
11:30 - 00:00
11:30 - 00:00
11:30 - 00:00
11:30 - 00:00
Location and Contact Information
  • Address: 5 rue Montalembert | Hotel Pont Royal, 75007 Paris, France (Formerly L'Atelier De Joel Robuchon)
  • Location: Europe  >  France  >  Ile-de-France  >  Paris>  > Saint-Germain-des-Pres
  • Neighbourhood: Saint-Germain-des-Pres
  • Phone Number: +33 1 42 22 56 56
  • E-mail
A concept wonderfully designed by Pierre-Yves Rochon, a kitchen countertop 40 seats allow customers to observe food preparation and select their menu according to their appetite as the menu offers classics as small portions . Here is how did L'Atelier de Joel Robuchon in Paris in 2003. In 2013, to celebrate its tenth anniversary, the Atelier de Joel Robuchon Saint-Germain has opened a salon where you can choose between the counter and the table. Through its team and its leader Axel Manes , L'Atelier de Joel Robuchon offers, the seasons exceptional cuisine in a friendly atmosphere and refined in an all red and black frame. L'Atelier de Joel Robuchon Saint-Germain become a fixture in the capital of world gastronomy and an address recognized by all gourmets.
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