Great restaurant. Good find Just off the main restaurant area. Inside seems Better than outside in atmosphere. Dont forget the armagnac ;-)
1 - 10 of 43 reviews
Great place that offers lots of different steaks. You can buy standard size (220g) off the menu or choose the size you want per 100g off the special menu Some of these can get quite expensive. Some of the lads have had the burger and...More
I really liked it, the taste of meat and the chef recommendations were excellent. Definitely is a place we recommend and hopefully we will go back soon!
We did not know what we should order and settled for the "Menu Confiance" for 45 euros per person. Six delightful and delicious courses including cheese and dessert. The waitress (somelière?) help us to find the perfect wine for the different courses. The waiter explain...More
My first lunch st the restaurant touted as the best meat restaurant in all of France was such a delight, I made a reservation for the following evening. Delicious! It is definitely the place to go when you visit. Reservations are essential.
I have been to this restaurant a few times but usually have the Menu du Jour but a friend and I decided to have a steak from their maturing haning beef. We chose an 800g at €14 per 100g. It was a steak from Heaven.
Having had a series of disappointing evenings out we headed for Perpignan and Le Divil provided excellent food which is not all based around great cuts of meat. The carpaccio was so light and delicate with punchy flavour. The fillet cooked to perfection. A beautiful...More
Thank you so much !!! best regards
Had lunch with friends and a local winemaker of Mas Cristine. Both complemented each other superbly. The head waiter brought 6 cuts of beef steak to the table on a wood board to show and explain each one. We had a range including 30 day...More