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Le 44

Certificate of Excellence
££ - £££
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44 boulevard Albert 1er | 44 Boulevard Albert 1ER, 06600, Antibes, France (Formerly Bistro 44)
+33 9 73 29 41 85
12:00 - 14:00
Closed now
See all hours
Mon - Tue 19:00 - 21:45
Thu - Tue 12:00 - 14:00
Thu - Sat 19:00 - 21:45
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92 Reviews from our TripAdvisor Community

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Showing 15: English reviews
Level Contributor
24 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 13 February 2017

I have eaten here a number of times now and can only say it is fantastic. Service is very friendly, the chef produces amazing fine dining food, wine list is great and the presentation is top class. Expensive but great quality and you pay for what you get. A great experience.

Thank Christopher N
Cagnes-sur-Mer, France
Level Contributor
284 reviews
151 restaurant reviews
common_n_restaurant_reviews_1bd8 84 helpful votes
Reviewed 28 January 2017

Excellent gastronomic restaurant with a very friendly chef. He explained his philosophy and approach to cooking (using local, responsibly sourced ingredients) in a very enthusiastic manner. A bit pricey, but the quality of the food and service made it really worth it. One of the best restaurants in Antibes, for sure!

Thank teturtia
Golfe-Juan Vallauris, France
Level Contributor
11 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 28 September 2016

We went to the 44 thinking it was the bistro. It has been taken over and is now a restaurant. We stayed anyway and had just 2 main courses and 2 glasses of wine at the princely sum of €92. Totally overpriced. The food was good but not great. The service was very good.

Thank france550
Stockholm, Sweden
Level Contributor
30 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 25 September 2016

This rather new restaurant has higher ambitions than most other restaurants in the neighborhood, but the prices are also somewhat steeper. For dinner we decided to have the three course menu "Le 44", which costs 44 €. With our aperitifs we had some very tasty snacks and the chef's amuse bouche was fantastic. The starters were nicely presented and with... More 

Thank Mats L
Biot, France
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 22 September 2016 via mobile

So happy to discover this beautiful delicate little restaurant in Antibes. The food was amazing, and a beauty for the eye. Great service and price

2 Thank norvege1978
london , england
Level Contributor
186 reviews
72 restaurant reviews
common_n_restaurant_reviews_1bd8 103 helpful votes
Reviewed 20 September 2016

We had been recommended to eat here by a friend but probably would not have chosen it ourselves as it is away from the main tourist drag and a little out of the way. We had a table for four and sat outside, service was excellent, although the menu was quite limited with only 3/4 starters or main courses to... More 

Thank TMC_london
Fort Lauderdale
Level Contributor
6 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 11 September 2016 via mobile

This is a new restaurant and we went based on the previous place's review. We were not disappointed. We had an excellent meal and great service from Cecile who spoke very good English. She recommended a very nice rose. we had starters of foie gras, which my wife said was terrific, and the seabass tartare which was fantastic. we shared... More 

1 Thank BenMarx
Melbourne, Australia
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed 7 September 2016

I visited last year when it was a traditional homely French restaurant and couldn't wait to go back this year. Was a bit disappointed when I noticed it had changed hands and had a big make over. All that disappointment went out the door once the food arrived. I had an amazing aubergine tart, with morels and finely shaved fennel.... More 

1 Thank heather m
Stockholm, Sweden
Level Contributor
419 reviews
195 restaurant reviews
common_n_restaurant_reviews_1bd8 51 helpful votes
Reviewed 25 August 2016

Nice and friendly atmosphere with an interesting menu. Close to the beach on the main road and easy to find.

Thank Lars P
Level Contributor
66 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 37 helpful votes
Reviewed 23 August 2016 via mobile

Superb freshly made pasta great service and wine. This is a new restaurant and is worth every penny. It's right next to Albert 1er.

1 Thank Superbluesteve

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Restaurant Details

Rating summary
  • Food
    5 of 5 bubbles
    5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
Average prices
US$38 - US$118
French, Mediterranean, European, Contemporary, Vegetarian Friendly
Lunch, Dinner
Restaurant features
Parking Available, Wheelchair Accessible, Full Bar, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Highchairs Available, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi
Good for
Child-friendly, Business meetings, Romantic, Special Occasion Dining, Local cuisine
Open Hours
12:00 - 14:00
19:00 - 21:45
12:00 - 14:00
19:00 - 21:45
12:00 - 14:00
12:00 - 14:00
19:00 - 21:45
12:00 - 14:00
19:00 - 21:45
12:00 - 14:00
19:00 - 21:45
Location and Contact Information
  • Address: 44 boulevard Albert 1er | 44 Boulevard Albert 1ER, 06600, Antibes, France (Formerly Bistro 44)
  • Location: Europe  >  France  >  Provence-Alpes-Cote d'Azur  >  French Riviera - Cote d'Azur  >  Antibes
  • Phone Number: +33 9 73 29 41 85
‘’No need for pageantry when we have taste’’
Located right between Cap d’Antibes and the Old Town, le 44 Gastronomic restaurant is the new address for a unique tasteful experience.
Near by the sea on the main boulevard Albert 1er N°44, Chef Jerome Clavel proposes a modern seasonal cuisine fulfilled of meanings.
In love with the French Gastronomy and his home French Riviera, Jerome takes inspirations from his environment to offer a menu that re-interprets flavors.
From his mediteranean culture, he keeps this attachment to local products and particularly with the sea products and his creations around Mediterranean fish.
Jerome spent years of experience with great chef wich he learnt from the fresh seasonal products love, the mix of flavours and how to elaborate a plate just like an art piece.
Le 44 simply is the reflect authenticity

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Le 44 and other visitors
1 question
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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?