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Il Maestrale

Via Marina di Corricella 29, 80079, Procida Island, Italy
+39 081 810 1889
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  • Excellent59%
  • Very good26%
  • Average9%
  • Poor4%
  • Terrible2%
Travellers talk about
“mussels” (6 reviews)
“fish” (9 reviews)
“antipasti” (3 reviews)
Restaurant Hours
Italian, Seafood, Mediterranean, European, Soups, Vegetarian Friendly, Vegan Options, Gluten Free Options
££ - £££
Via Marina di Corricella 29, 80079, Procida Island, Italy
All Details
Write a ReviewReviews (577)
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1 - 10 of 45 reviews

Reviewed 4 days ago via mobile

We stumbled across this restaurant whilst on a day trip to Procida from Naples. A lovely place to eat. We had shrimps and calamari, salad and chips !! Washed down with a half bottle of house white wine which was really good quality. Manager was...More

Thank sherbetvickster
Reviewed 3 August 2018 via mobile

Great place to stop for some wonderful food. I had stuffed ravioli in a lemon sage sauce and my partner linguine alle vongole. Both were delicious. Especially good place on a hot day - they’ve got misting fans!

Thank Marc A
Reviewed 28 July 2018 via mobile

this is a really popular place and our host helped us to get us a place. it is facing the fish ferry which is in use and it is really original experience. the seafood platter is a great choice to try out multiple dish, and...More

Thank Jessie G
Reviewed 26 July 2018

This place is a perfect stop on Procida as the seafood is absolutely delicious! Don't hesitate to try the lemon salad, it is incredibly good. The owner is very nice but not too pushy. A great place to go!

Thank SigiL
Reviewed 9 July 2018

Had lunch here twice: Spaghetti alle vongole and Pasta pomodoro, both very delicious and with decent price. Gluten free pasta available and also possible to get gluten free bread, which was slightly "grilled". For me this 'senza glutine' option is very important and the pasta...More

Thank Riikka77
Reviewed 5 July 2018 via mobile

Coming from the Adriatic Sea, If you wanna have real and local seafood, maestrale is the definitive choice! Just a tip: do not read the menu, ask to the owner!

Thank Jet540255
Reviewed 19 June 2018

My husband and I had multiple seafood dishes; the mussels, calamari, and fresh fish with a great bottle of wine. It is a very popular restaurant so make a reservation!

Thank Jamie P
Reviewed 24 April 2018 via mobile

We went there because the restaurant was almost full and it had positive reviews. The food was pretty tasty: we both really liked the bruschettas and the lemon salad. The fish was good too but the service was very slow: more or less 2h30 for...More

1  Thank Xavanna711
Reviewed 7 April 2018

Spend a long, lazy lunch here...wonderful food in one of the mist scenic settings you will find. Well worth the walk through the town town from the ferry drop off point to this Marina. Returned to Naples that evening a happy bunny.

Thank allawonder
Reviewed 3 October 2017

We stopped by for lunch. Mussels were excellent in both a lemon sauce as well as the tomato based sauce (a touch salty though). My daughters ordered pasta pomodoro. They thought it was good but niot as good as the identical dish at another local...More

1  Thank KRISTIE H
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Takeout, Reservations, Outdoor Seating, Buffet, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Digital Payments, Free Wifi
Good for
Romantic, View, Kids, Child-friendly, Local cuisine, Special Occasion Dining
Location and Contact Information
  • Address: Via Marina di Corricella 29, 80079, Procida Island, Italy
  • Location: Europe  >  Italy  >  Campania  >  Province of Naples  >  Procida Island
  • Phone Number: +39 081 810 1889
Ristorante tipico procidano, situato nell'antico bordo di Marina di Corricella, munito di sala interna, ed esterna, con impianto di filodiffusione, servizio facilitato per i diversamentieabili(una volta giunti al porto), fasciatoio per bambini, e vari servizi accessori. La cucina è tipicamente procidana, con la valorizzazione del Miglio "zero", con particolare attenzione anche per clienti celiaci e vegetariani. Le portate sono accompagnate da un ampia carta dei vini, con la presenza dei vitigni più rappresentativi di ogni regione.
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