Gelato is good, but nothing special to us. But those freshly cooked cannolis are the cherry on a top. 3 euros per cannoli, but they are amazing!
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Husband took away for us, we bought bigger quantity and love love love the ice cream. Some ppl mentioned it isn't creamy which we really consider its personal preference. Yes, it isn't that creamy but still so so so tasty. The owner is nice and...More
While Carabe is known for it's fruit gelato and gravitas (they import their lemons from Sicily), my husband couldn't stop talking about the artisan flavors he has (in between bites!). He had the pear and parmigiana gelato with their olive oil flavor. Apparently, they are...More
Amazing gelato. Well worth the wait in line. Try the black cherry and the pistachio together! For the soft gelato try the mousse.
This gelateria is pure deliciousness! The gelatos' are made daily with seasons products and have just the right creamyness and sweetness. During my 5 days stay in Florence I stopped there every day in late afternoon for another mind blowing experience. (Sometimes after having another...More
We had read a lot of reviews but it was such a disappointment! The icecream was full of ice that was making your head freezing! Also it was more expensive than much better spots. Don't even bother!
Touring Tuscany, this three weeks, with the first week in Florence with my professional group. Among several goals for this trip, for my fiance, and me, one is to enjoy as many gelatos as we can. Located between the Duomo and the Accademia, at Via...More
We were wowed by their gelato in 2015 and returned in 2017. The owners are wonderful people who are creative and hardworking mom & pop. We happened to go on the day they created a new flavor, Lambrusco, which was divine. This place is near...More