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2
Tue, 9/28
20:00

Ratings and reviews

RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
US$33 - US$64
CUISINES
Mediterranean, Seafood, European, French, Wine Bar
Special Diets
Vegan Options, Gluten Free Options, Vegetarian Friendly
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meals, features, about

MICHELIN Guide's Point of View

The wine list is the heart and soul of this warm, aptly named restaurant with an intimate urban garden to the rear. Owner David van Steenderen is a top...
Read more on MICHELIN Guide
Bib Gourmand: good quality, good value cooking
Comfortable restaurant
Sponsored by: VINEUM

Top 3 Reasons to Eat Here

1. Superb dinner
1. Superb dinner
"I felt it was one of the best overall places I have eaten in Rotterdam"
marknF1876IX
See reviews that mention superb
2. One to remember
2. One to remember
"Amazing dinner with exceptional wine pairings."
kay00rg
See reviews that mention superb
3. FABULOUS food, UNIQUE wines!
3. FABULOUS food, UNIQUE wines!
"The sommelier gave excellent advice on wines by the glass"
tazape
See reviews that mention superb
Reviews (142)
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Traveller rating
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3
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Reviewed 16 August 2019

Nice restaurant on the 1st floor of a authentic mansion; close to the city centre and the Witte de Withstreet (many nice bars!!!). We had a 3-course dinner (seafood/meat), 2 bottles of wine (Albarino/Valpolicella), coffees and after dinner drinks. Food was well prepared, well seasoned...and service was great. Service was good and the sommelier is a great guy. We paid 260 euro for the for of us and is was well worth the money.More

Date of visit: August 2019
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Reviewed 16 June 2019

Not a first time in this restaurant... food is excellent and wine cart is phenomenal! Environment is great. Only thing is that with the exception of the sommelier, the rest of the staff is not the kindest or sympathetic as it should be for a...place such as this where you expect excellency in all ways. It is a pitty. After 3x having the same sort of treatment coming from the same staff it is clear that is not about the staff having a bad day, but just the way they are: directive, doing their job sufficiently not adding more than that, therefore missing pleasant and welcoming atitude. If you seek for quality with super kind staff, where the client treatment is a major plus for you, then this might not be the best choice.More

Date of visit: May 2019
Helpful?1  
Reviewed 5 April 2019 via mobile

I visited Vineum on a Thursday night with my son. The room was nicely decorated with enough space between tables and wine bottles on the windowsill. The restaurant was situated on the 2nd floor and there was not an elevator or escalator. We chose the...4 course dinner with a white bottle of Austrian grauburgunder and a red bottle of German riesling The first course was a tartar of dorade. The second course was a bit off target in our opinion. The aspergus are not in season at the time of writing (begin april) and they were a bit hard. The third (main) course was a lamb fillet with a mousse and potato/cheese bites on the side. The meat was okay but nothing too special. The bites with old Rotterdam cheese were very nice and brought something extra to the course. For dessert we had a cheese platter which was good and a panna cotta which wasn’t particularly exciting. All in all the (broad choice of) wine is what makes this restaurant. The food is okay but doesn’t justify the price that is asked.More

Date of visit: April 2019
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Reviewed 3 April 2019 via mobile

Location just of central station in Rotterdam, these guys are nailing it (killing it as my US buddies would write) in multiple ways; 1) great food (veal, truffle pappardelle) 2) great wine (biggest list of Europe, and 30-40 terrific ones on coravin) at affordable rates...3) Niels and his crew are just splendid 4) great atmosphere, cozy but still private and the place was packed. Willl come back here time after time. Thank you!!More

Date of visit: April 2019
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Reviewed 2 April 2019 via mobile

Very quiet place , food was normal, but fresh orange juice was sour 🤦‍♀️Asked to change . I can’t recommend this restaurants. For this quality of food prices is too high

Date of visit: April 2019
Helpful?1  
Reviewed 22 March 2019 via mobile

We had a lovely 4 course diner. The sommelier was great, shared some nice background of the wines from the wine arrangement. Would highly recommend the restaurant. The starter we had was carpaccio of Gambia’s, second the octopus terrine, I changed to the lambs rack...which was super tender, and the cheese platter.More

Date of visit: March 2019
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Reviewed 6 March 2019 via mobile

Last night we enjoyed a great diner with an absolutely fabulous wine, a Barolo. My UK company loved the wine list and it took some time to make a selection. The overall experience was of such a level we will come back for sure, moreover...because the location is not that much "in your face" as some other high level restaurants in the city are.More

Date of visit: March 2019
Helpful?1  
Reviewed 3 February 2019 via mobile

We chose the meal with the wine pairings even though I’m usually sceptical about that. However, Vineum have a very passionate and friendly sommelier who made it totally worth it - we loved all his choices as well as his explanations! The food was excellent...with sensible portion sizes (especially for the menu). The only disappointment was that my husband ordered the Crepe Suzette at the beginning of the meal and was told after the main course that they had run out.More

Date of visit: February 2019
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Reviewed 2 January 2019

Had dinner here with my wife and friends a few days after a disastrous dinner (see other review about Napoli in Haarlem). We immediately knew we were in for a great night as we were warmly greeted upon entering the restaurant. The dining room upstairs...was oozing with a relaxed metropolitan vibe and the waiters were quietly but purposefully moving through the dining room to serve the diners. Drinks orders were quickly taken as menus were handed out for dinner. We all opted for the a la carte menu as the seasonal set menus all revolved around venison steak, something none of us were in the mood for. Across the group, three different four different starters wered ordered: (1) the steak tartare which was delicious; (2) the tagliatelle with fresh truffle which had an amazing truffle aroma and tasted excellent according to my friend; (3) marbré of duck liver which looked amazing and went beautifully with the pata negra ham; (4) pan-fried duck liver with pear tarte tatin and an ice wine reduction - simply amazing! For mains, four of us ordered the grilled beef tenderloin, two of which also ordered the supplementary pan-friend duck liver. One of us ordered the Corvina (fish) fillet. All five mains were outstanding in taste and presentation. The portion sizes were also just right. Besides the food, we ordered three bottles of 2012 Chassagne-Montrachet which accompanied the meal beautifully. All in all, Vineum was a great new discovery in Rotterdam and a place I will definitely visit again when in Rotterdam as the restaurant combines great food, a good wine list and friendly and proficient service.More

Date of visit: December 2018
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Reviewed 12 November 2018

Vineum works from the wine to a meal. I was there for my birthday with family and friends. Vineum has a private dining room for this kind of occasions. Wine and Food are really great

Date of visit: September 2018
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VINEUM, Eigenaar at VINEUM, responded to this reviewResponded 18 December 2018

Dear mister Ton Schuiten, Thank you so much for your kind words and we hope to receive you as our guests in the future again! All the best, David van Steenderen On behalf of team VINEUM

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Frequently Asked Questions about VINEUM

Yes, VINEUM offers delivery services.

VINEUM is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 4.5
  • Value: 4
  • Atmosphere: 4.5