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Het Gebaar

££££French, ,
Leopoldstraat 24, Antwerp 2000, Belgium
+32 3 232 37 10
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  • Excellent68%
  • Very good21%
  • Average5%
  • Poor4%
  • Terrible2%
Travellers talk about
“lunch” (33 reviews)
“turbot” (3 reviews)
Open Now
11:00 - 18:00 Hours
French, Belgian, Dutch, European, Vegetarian Friendly, Gluten Free Options
Leopoldstraat 24, Antwerp 2000, Belgium
All Details
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1 - 10 of 130 reviews

Reviewed 4 weeks ago via mobile

We happened upon Het Gebaar during a delightful walk in Antwerp, which included the small, but lovely, Botanical Garden. Chef Roger van Damme’s luncheon was to-die-for and I am NOT exaggerating. Tournedos and turbot with lobster sauce was followed by why you go to Het...More

Thank Rab T
Reviewed 16 April 2018

I guess even If you can only lunch here you will encounter one of the best degustations inside the Belgian borders !!! I agree with what the waiter said to me : He brings patissier techniques insides dishes and it brings it to unique tasting...More

Thank Genieterke188644
Reviewed 15 February 2018 via mobile

Fantastic lunch with top quality products for a more than fair price. Chef Roger Van Damme prooves that he deserves his Michelin Star over and over again. He cooks with influences from all over the world, which keeps the plate not only delicious but also...More

1  Thank TSegaert
Reviewed 31 January 2018

This is a great restaurant in a wonderful setting and with great food and service. But it's the desert that will blow you away. Never have we been so amazed, dazzled, flabbergasted by desert. Each creation is a unique piece of art, a taste bomb,...More

Thank Wim L
Reviewed 27 December 2017

We have eaten here at our lunch . My main course was seabass and his was beef . Very appreciated the art of the food presentation ,my main course was served with the respect of the nature color . No doubt it was so delicious...More

Thank jnaby
Reviewed 29 September 2017

I was invited by my friend in this special place for a "special birthday". It was a Delight.. from beginning till end! We had a superlunch... nice athmosphere, kind staff, and every course was a little painting and it tasted like heaven. My advice :...More

Thank thibaut99
Reviewed 18 September 2017

As far as food is concerned, this restaurant really merits its Michelin star for the food. For the rest, however, there are some concerns. - The music deserves some attention (euphemism): the choice of music is horrible, and the customers who are so unfortunate as...More

Thank Adolf P
Reviewed 29 August 2017

As a starter we took the classic eggshells stuffed with eg delicious seafood covered with 3 spoons of caviar, took the lovely vol-au-vent as a main dish, just delicious and afterwards, as the chef Van Damme is the king of desserts, any 'dessert'.....true pieces of...More

Thank Lesotlylaisse
Reviewed 24 August 2017

We had a wonderful meal in this restaurant.I had the Belgian caviar presented in 3 different egg shells and different types of seafood inside,a very original and delicious presentation.Then I had different sorts of fish and lobster perfectly cooked with a lovely sauce and to...More

Thank Estelle G
Reviewed 22 August 2017 via mobile

The food was wonderful, very tasteful, perfectly portioned and sometimes just too beautiful to eat as each dish is a masterpiece which blows your mind. We took the brioche with smoked salmon as a starter & each a dessert which was more than plenty for...More

Thank Sarah_Clarens
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$47 - US$78
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol
Good for
View, Special Occasion Dining, Business meetings, Local cuisine, Romantic
Open Hours
11:00 - 18:00
11:00 - 18:00
11:00 - 18:00
11:00 - 18:00
11:00 - 18:00
Location and Contact Information
  • Address: Leopoldstraat 24, Antwerp 2000, Belgium
  • Location: Europe  >  Belgium  >  Flanders  >  Antwerp Province  >  Antwerp
  • Phone Number: +32 3 232 37 10
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