With typical decor, warm atmosphere with only 50 seats and a family atmosphere, causes the service to be excellent and aims to complete customer satisfaction. Fernando Cruz and his team emphasize the importance of traditional Portuguese cuisine as a form of identity. In 2ºSolar the Marquis Setubal, share their inspirations and emotions through various tastes that can be found there. Each dish, f
We had a huge turbot, right out of the ocean, with wine, dessert and coffee for 35 euros. The restaurant has a huge terrace in a lovely old piazza. Very friendly place.
Cozy enough place in a central area of Setubal.
Food was ok, nothing more. We ordered both fish and meat dishes (in this restaurant I suggest you stick with fish) but both were OK, and that was that. Fish was fresh.
One of the side...More
Nice and cozy place with really good sea food. At least bass fish and cuttlefish we had today.
Even the house wine was good.
Pity that lovely pomegranates around the restaurant weren’t ripe yet ☀️😊
An operator of a tour company we met on the street suggested this restaurant. We certainly were not led astray. The waiter explained what the area specialty choco fritos was and how it was served. He suggested since it was our first time that we...More
I found this local on tripadvaisor and want try :). That was... big portion for really really good price! I was little afraid because waiter not understand english and i dont know portuguese. But everything’s gone well :) I sincerely recommend it !!
We stumbled onto this place because our original choice was closed, but we're happy we did! The fish was fresh and beautifully prepared, the choco fritos were the best we've had on our trip and our server, Anderson Sardinha, was absolutely lovely. A table of...More
For evening dinner, we got seated on the terrace outside, a bit remote from the room, and the service took way too long: about 40 minutes to get the salad and we then had to ask again for the food to get it served on...More
A cold evening in April, with only a few customers in the restaurant. So we had a very personal service by the owner who treated us really like guests. He went the other mile. Royal portions of grilled fish with cheese as a starter, house...More