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Kitchen & Table Bergen

££ - £££European, ,
C. Sundts gate 9 | Clarion Hotel Admiral, Bergen 5004, Norway
+47 55 23 64 00
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Overview
  • Excellent54%
  • Very good27%
  • Average14%
  • Poor4%
  • Terrible1%
Travellers talk about
“cod” (7 reviews)
“chicken” (2 reviews)
“admiral hotel” (6 reviews)
Closed
Hours
CUISINES
European, Scandinavian, Norwegian, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
££ - £££
RATINGS
Service
Food
Value
Atmosphere
LOCATION
C. Sundts gate 9 | Clarion Hotel Admiral, Bergen 5004, Norway
All Details
Write a ReviewReviews (225)
Traveller rating
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1 - 10 of 110 reviews

Reviewed 3 weeks ago via mobile

The chef at Kitchen and Table puts a ton of thought into the presentation of the food. Each dish came out on various serving platters including rocks! Highly recommend getting the chips. Over all food was good but pretty pricy.More

Thank Benjamin B
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 1 week ago

Dear Benjamin. Thank you so much for your wonderful feedback. And it's true - our chef's really puts a ton of thought into the presentation. We eat with our eyes first, don't we? :-) We hope to see you again soon. Welcome! Kind Regards Silje...More

Reviewed 18 August 2018 via mobile

Even though I am not a big fan of hotel restaurants, this one is an exception. Cozy interior, amazing view over the water (ask for a table by the see side!) and very friendly service. We took local specialties like the salmon, which really melted...More

Thank Kathleen M
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 5 weeks ago

Dear Kathleen. Thank you for a wonderful review. I will make sure to share it with all of our staff at Kitchen & Table Bergen :-) We really appreciate it, and hope to see you again soon. Welcome :-) Kind Regards Silje Cools Marketing Manager

Reviewed 9 August 2018

We stayed in the Admiral Hotel for two nights before and one night after our coastal cruise. The first two nights (weekday) were great. The menu is small, but the food was wonderful (and beautifully presented) and not outrageously priced. The service was good. The...More

Thank Jerry W
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 13 August 2018

Dear Jerry. Thank you so much for a wonderful first part of your review. We really appreciate it, and are glad to see both you and your wife enjoyed the food :-) We do however apologize that the Sunday menu and service did not match...More

Reviewed 21 July 2018

hidden in the clarion hotel, this gem had some yummy food for me, the vegan, and my husband the carnivore. lovely setting, staff and options.

Thank lkrocks
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 23 July 2018

Dear guest. Thank you so much for a great review. We are really glad to see you both enjoyed your food and our food options. We hope to see you again in the near future. Welcome :-) Kind Regards Silje Cools Marketing Manager

Reviewed 19 June 2018

This is a restaurant by Marcus Samuelsson and it lives up to his name. The breakfasts included smoked salmon, fresh bread and jams, meats and cheeses, a yogurt bar, and one day freshly made to order omelets. Had a great ribeye one night and fish...More

Thank hibbingnative
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 27 June 2018

Dear guest Thank you so much for a wonderful review! We're glad to see you enjoyed both breakfast and dinner, and that we lived up to your expectations. Welcome back :-) Kind Regards Silje Cools Marketing Manager

Reviewed 2 June 2018 via mobile

We were staying at the hotel and thought if Marcus put the restaurant together how could we go wrong. BAD decision....... The four of us are foodies from NYC and LA To place the order was over a 1/2 hour with only 4 other tables...More

Thank Arthur A
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 4 June 2018

Dear Arthur. We are so sorry you had this experience at our restaurant. We will make sure to show your review to the Restaurant Manager and the staff. It has been extraordinary hot for Bergen, but our guests should still get both the service and...More

Reviewed 12 January 2018 via mobile

From the crystal clear view of the harbor to the perfect presentation of the trio of chocolate mousse dessert, our meal was perfectly prepared, presented and the details of the ingredients and their sources by our charming host, Mano Coya, our dining experience was perfection....More

Thank lj3944k
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 7 March 2018

Dear guest Thank you so much for making our day a lot better with this amazing feedback. Manu really is a star, and we are happy to see he made your visit even better. Welcome back to Kitchen & Table Bergen :-) Kind Regards Silje...More

Reviewed 9 January 2018 via mobile

Not a whole lot of choice on this menu. Unfortunate. The food is good and remarkably not outrageously priced. One of the most delicious soups I have ever had was here - a beetroot soup. Lovely. But the menu could use some expansion. Great waitstaff....More

Thank dk424
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 7 March 2018

Dear guest Thank you so much for your feedback. We apologize for the limited low season menu. A new and bigger menu is coming up shortly, and we hope that you´ll be back to try it. Welcome :-) Kind Regards Silje Cools Marketing Manager

Reviewed 4 January 2018

This restaurant is conveniently located in our hotel. The food was decent, but the service was abysmal. After waiting half an hour for our first course, we started complaining. We were told the kitchen never received the order. And apparently the same thing occurred to...More

Thank Alice M
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 7 March 2018

Dear Alice. Thank you for your feedback. We truly apologize that you had to wait for your food. We will look into what happened, and hope you will still give us a second chance if you're in Bergen. We will take good care of you....More

Reviewed 6 December 2017 via mobile

We had an unexpected Christmas dinerbuffet in this restaurant, as we were guests of the Admiral hotel. (And the resto is a seperate entity.) The chef — a nice gentleman from Mexico — and his team did everything to have us enjoy the buffet. Thank...More

Thank ybbol
Silje C, Marketing Manager at Kitchen & Table Bergen, responded to this reviewResponded 7 March 2018

Dear guest. Thank you so much for a wonderful review of our Christmas buffet and staff. We really appreciate it and hope to see you again soon. Welcome :-) Kind Regards Silje Cools Marketing Manager

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Ask a question
Questions & Answers
Matt L
4 September 2017|
Answer
Response from Frode M | Reviewed this property |
Send an email to bergen@kitchenandtable.no. Note that Bergen is very quiet around Christmas. Make sure you investigate what's open for dinners and drinks.
0
Votes
Elaine M
9 November 2016|
Answer
Response from Espen H | Property representative |
Hello, Yes, we are open on New Years Eve. Please send us an email to bergen@kitchenandtable.no, and we will send you our NY Menu. Regards, K&T Bergen.
0
Votes
Google Translation
Mandy S
20 February 2015|
AnswerShow all 2 answers
Response from Espen H | Property representative |
Hello Mandy! We are not open for lunch. Our restaurant opens at 17.00 every day. Regards, Kitchen & Table Bergen.
0
Votes
Google Translation
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Dinner, Drinks
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Groups, Special Occasion Dining, Child-friendly, Business meetings, View, Kids, Bar Scene, Romantic
Open Hours
Monday
18:00 - 22:30
Tuesday
18:00 - 22:30
Wednesday
18:00 - 22:30
Thursday
18:00 - 22:30
Friday
18:00 - 22:30
Saturday
18:00 - 22:30
Location and Contact Information
  • Address: C. Sundts gate 9 | Clarion Hotel Admiral, Bergen 5004, Norway
  • Location: Europe  >  Norway  >  Western Norway  >  Hordaland  >  Bergen
  • Phone Number: +47 55 23 64 00
  • E-mail
Description
Now you can experience the taste of the colorful melting pot that makes Manhattan in New York so wonderful. The city's multicultural mix of people, lifestyles and food is reflected in Kitchen & Tables menu, where unique flavors are created in the meeting between the Norwegian local produce and Manhattan International cuisine, already holding hundreds of exciting culinary traditions all by itself. Watch out for taste sensations! At Kitchen & Table you will be served combinations you may never have experienced before. The restaurant Group Kitchen & Table is established at the Clarion Hotel by the Swedish celebrity chef Marcus Samuelsson, and the concept offers Fun Dining, rather than fine dining. Certainly around a long table, in a welcoming, warm and relaxed environment. Community is at the center when food and culture meet, and Samuelsson's philosophy emphasizes local, social commitment across exciting culinary traditions. Kitchen & Table Bergen is just one of many siblings in the Clarion Hotel chain spread throughout Scandinavia.
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