Birthday Treat for me on the current Feast 23 menu…..which is a special offer price from a selection of restaurants in Weymouth Dorset. First course….was a really difficult choice….with Fish Soup, Mussels, Snails just some of the dishes on offer….I chose my favourite Fish Soup...which I absolutely love ….just a massive amount of flavour. My wife had a delicious Calamari dish . Main Course….I had Eric the proprietor’s signature dish Sea Bass en papillote. My wife had a dressed crab with a lovely tomato salad….and fries……which could have had just a little longer cooking. If you are ever in Weymouth….do not miss out on this brilliant restaurant….Amazing food and attentive serviceMore

I am one week away from being signed off by the surgeon on some rather nasty surgery. It's been a long three months. So where to go to celebrate getting my life back? Well, there really is only one choice for me. Truly felt the...love as I hobbled in with my husband, and were warmly greeted by the chef and staff. Yep, I missed you, too! It had turned rather cold that evening so I started with the French Onion Soup, or as I call it, my lovely heater in a bowl. The food is always magic, and after a long three months, I had forgotten that it is the place itself that is also magic. My moment of the night was when I inquired at a neighbouring table how he found the pinot noir, as it is one of my favourites, but I rarely choose red with my seafood, I had never had it here. He cheekily offered me a taste! I cheekily accepted, and then we enjoyed talking about how really good it was, and I loved that he said, "The fact that it is local makes it taste even better." I wholeheartedly concurred. I will definitely order a bottle next time. It was an emotional evening for me, and a flood of past memories of dining here swirled about. The chef explained a quirky bit of new decor to us, it has a great backstory. You'll have to ask him about it.More

6 of us had a delicious lunch, beautiful food cooked to perfection, in a very convivial, friendly and relaxed atmosphere. Very good service and value for money. We will do it again!

Amazing food, great service. One of the best meals in a long time. The chef came out to speak to us even though he had been so busy. Will definitely recommend and visit again when Im weymouth.

Fabulous restaurant for family birthday. Staff were attentive , chatty n polite. Chef Eric was welcoming . Good was very good and exceeded my expectations, you did not disappoint . Will certainly be back . Thanks Jackie

Another amazing meal from very talented chef Eric. We indulged in the ultimate seafood platter. Quite a challenge to eat the copious amount of delicious seafood, but we made it! Thank you to Eric and team - a wonderful feast.

A lovely setting and atmosphere with great friendly service, fantastic food and great selection of wine. Thank you

Once again we had a fabulous meal at Les Enfants Terribles. On this occasion my husband booked the whole restaurant as a surprise for my 65th. Eric and his team did us proud and the friendly head waitress kept our 5 year old grandson entertained...and occupied, so that he also enjoyed the grown-up experience for the 4 hours or so that we were there, without him becoming bored. Fond memories that will remain with me forever.More

Incredible. From the personal touch from Chef Eric himself to the incredibly attentive, knowledgeable and helpful waiting team..this place cannot be faulted. Amazing food, amazing service, a wonderful experience. Cannot reccomend highly enough

We visited to celebrate my recent 50th birthday. The food was exquisite. We had french onion soup & crab to start, followed by sea bass & the chicken, all cooked to perfection. The staff are knowledgeable about the menu, & Chef Eric explained the daily...special’s personally. Head waitress, Kelly, kindly brought out Limoncello to complete the evening. A highly recommended restaurant, & we are looking forward to returning in future. Thank you for a wonderful evening!More

One of the best meals that I have ever had. Food to die for, Chef not only was brilliant but a really nice guy. The staff that worked for him were a credit to him and were superb. Can't recommend this restaurant enough.

Great place for a meal, good atmosphere, great food. Chef Eric lovely man, staff very obliging. Try chef special sea bass parcel