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MAX Restaurant•Bistrot

Certificate of Excellence
££ - £££
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Piazza della Repubblica 16, 44121, Ferrara, Italy
+39 0532 209309
Website
Today
18:00 - 00:00
Closed now
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Hours:
Wed - Mon 18:00 - 00:00
Sat - Sun 12:00 - 15:00
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169 Reviews from our TripAdvisor Community

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Showing 18: English reviews
Bologna, Italy
Level Contributor
21 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago

Very disappointingly, when we tried to book for Saturday evening, the place was full. We really shouldn't have been surprised: it must be VERY popular, and it isn't a big restaurant. We made it for Sunday lunch instead. The food (fish in all its guises) is imaginative, very fresh, superbly cooked and presented, and the service perfect in every respect... More 

Helpful?
Thank Jan H
Doha, Qatar
Level Contributor
18 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 21 September 2016 via mobile

Having lunch with the family was amazing in that restaurant the food was very cooked well delicious and the prices was up to standard this place represent the best in butuan city phils I suggest that if you want cheap place to eat we amazing food try this restaurant for real the experience is very amazing

Helpful?
Thank Ezel22
Glasgow, Scotland
Level Contributor
23 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 bubbles Reviewed 4 July 2016

The highlight of our holiday eating, this fine-dining fish place is beyond fantastic. Exquisite dishes are delivered by knowledgeable and attentive staff. There's a bar where you can enjoy an aperitivo in the piazza while you wait for your table to be ready. Outstanding in every wat.

Helpful?
Thank DivaCaledonia
Rouillac, France
Level Contributor
27 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 bubbles Reviewed 13 October 2015

A website we looked at said that this was a Michelin recommended restaurant so we thought we'd try it. Our choice was the tasting menu which we slightly regreted as the portions started off small but got larger so after five we were blown out! The owner/manager was very helpful in suggesting a wine to go with the meal. The... More 

Helpful?
Thank Francophiles595
London, United Kingdom
Level Contributor
36 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
2 of 5 bubbles Reviewed 24 August 2015

We went with high expectations and our prawn first course was very goodt, But service though initially very friendly was slow and the main course ombrina alla griglia was very dry and unexpectedly covered in breadcrumbs which did not seem to be signalled on the menu. The response to our mild query about this was very unsatisfactory and included a... More 

Helpful?
Thank BellDavid
Paris, France
Level Contributor
150 reviews
76 restaurant reviews
common_n_restaurant_reviews_1bd8 42 helpful votes
5 of 5 bubbles Reviewed 24 July 2015

We went there on the advice of Hotel Annunziata nearby, having asked for seafood. Amongst other dishes, the real show-killer was the spaghettis cooked in sea water, topped with 3 types of fish eggs, including bottarga. Minutes after the first bite, I could still feel the iodine. Not overpowering, just present. Unique experience and as a seasoned foodie, that one... More 

Helpful?
Thank XapyNono
Montreal, Canada
Level Contributor
15 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 11 May 2015

Fabulous fish. We ordered the raw fish platter for two and it was sensational. Great service and wen recommendations

Helpful?
Thank patwebster
Mersin, Turkey
Level Contributor
58 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 bubbles Reviewed 28 April 2015

I have visited this restaurant in 2006 and 2014. Both was the same taste.. As I prefer un processed and uncooked fish I love it. Though my wife could not stand my totally fresh, uncooked or bloody meals but when she realized the freshness of the Adriatic fishes she left the fried ones in the dish and finished mine’s. The... More 

Helpful?
Thank Mehmet O
Oxford
Level Contributor
232 reviews
163 restaurant reviews
common_n_restaurant_reviews_1bd8 90 helpful votes
1 of 5 bubbles Reviewed 19 April 2015

This seems to have closed down! Better to remove from website so that more people don't waste time looking for it.

Helpful?
Thank OxfordCorben
New York City, New York
Level Contributor
312 reviews
150 restaurant reviews
common_n_restaurant_reviews_1bd8 180 helpful votes
4 of 5 bubbles Reviewed 21 June 2014

We wandered in at about 8:10 for an 8:00 booking and found the place deserted. We walked around for a few minutes, calling “Hello, hello” to no avail, but finally the chef wandered out and seated us. We were alone for a long while, then later two other couples arrived. We began with two different kinds of frito misto, one... More 

Helpful?
Thank Chandolin

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Cuisine
Italian, Seafood, Mediterranean
Meals
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible
Good for
Business meetings, Romantic
Open Hours
Sunday
18:00 - 00:00
12:00 - 15:00
Monday
18:00 - 00:00
Wednesday
18:00 - 00:00
Thursday
18:00 - 00:00
Friday
18:00 - 00:00
Saturday
18:00 - 00:00
12:00 - 15:00
Location and Contact Information
  • Address: Piazza della Repubblica 16, 44121, Ferrara, Italy
  • Location: Europe  >  Italy  >  Emilia-Romagna  >  Province of Ferrara  >  Ferrara
  • Phone Number: +39 0532 209309

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of MAX Restaurant•Bistrot and other visitors
2 questions
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Questions? Get answers from MAX Restaurant•Bistrot staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?