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La Pizzaccia

Via Paestum 90 | Incrocio con Via E. Berlinguer, 97100, Ragusa, Sicily, Italy
+39 0932 666424
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Overview
  • Excellent62%
  • Very good28%
  • Average6%
  • Poor2%
  • Terrible2%
10 Oct 2015
“Good but not impressed”
4 weeks ago
“Ottimo qualità/prezzo”
Closed Now
All hours
CUISINES
Italian, Pizza, Gluten Free Options
PRICE
£
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Via Paestum 90 | Incrocio con Via E. Berlinguer, 97100, Ragusa, Sicily, Italy
All Details
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Reviews (149)
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Reviewed 10 October 2015

The place was nearly full with locals so this should be a great place. Considering this and the good reviews for this pizzeria, we were not impressed with the quality of the pizza. We shared 2 plates of antipasto (chesses, olives and cold meats) between...More

Thank SimonGouder
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$5 - US$18
Meals
Dinner
Restaurant features
Takeout, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Digital Payments, Reservations, Validated Parking, Television, Free Wifi
Good for
Child-friendly, Groups, Local cuisine, Kids
Open Hours
Sunday
19:00 - 01:00
Tuesday
19:00 - 01:00
Wednesday
19:00 - 01:00
Thursday
19:00 - 01:00
Friday
19:00 - 01:00
Saturday
19:00 - 01:00
Location and Contact Information
  • Address: Via Paestum 90 | Incrocio con Via E. Berlinguer, 97100, Ragusa, Sicily, Italy
  • Location: Europe  >  Italy  >  Sicily  >  Province of Ragusa  >  Ragusa
  • Phone Number: +39 0932 666424
Description
The Pizzaccia born in 2012 in Ragusa (Sicily - Italy) as a pizzeria and Pizzoleria. It 'a familiar conduction. We have about 130 seats divided into several rooms, ideal for those who love tranquility dine with family or friends. For our customers, we try to serve the best products on the market, always looking for authenticity and quality to make our pizzas and special pizzoli (the latter original Sortino) cooked in a traditional wood stove. We also try to meet the needs of those who suffer from celiac disease by giving them the opportunity to enjoy their favorite pizza with raw base (gluten-free). New this year is the pizza made with whole wheat flour to 100%. We offer our customers the take-away service. For those who do not want to dine with pizza, we also have the possibility to choose between delicious starters or excellent meat cooked to the plate. Quality, professionalism and kindness are the things that we want to leave imprinted in our new and old customers.
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