Very typical Swiss restaurant located just a few feet away from the Main Street. Food is very good and service excellent. Try the Boeuf Tartare and the Chocolate Fondant
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This lovely restaurant is quite near the town centre. Would highly recommend it for the cheese fondue and dried cold buts with pickles...very traditionally swiss! I also tried the "cheese crust" with ham. This is basically two slices of bread baked with cheese and ham....More
It's a nice cozy restaurant with good Swiss food, exactly what you are looking for when coming to Switzerland. Service is very friendly, but slow and feels a bit unorganized at times. Great place if you are not in a hurry and don't mind to...More
Thoroughly enjoyed our meal. Good friendly service and good food. I recommend the basement floor in winter as it is very warm with an open Raclette fire.
It has been quite some time since Giancarlo Polli left le Vieux Villars. There had been an unfortunate period of interim which kept me away, after three inconclusive attempts. I went three times to the Vieux Villars this Winter vacation (2016/2017): - New Year's Eve:...More
If you want to try good traditional Swiss fare - such as raclette and fondue - this is the place to go to. The menu also offers other good options. The staff is very friendly and offer good service and the prices are comparable with...More