we went together with our friends for christmas dinner, alovely food,spanish, service excellent staff lovely.
181 - 190 of 729 reviews
Recommended by Monika at Casa Grande, this turned out to be real treat. Pleasant attentive staff and a menu of Spanish classics with a modern twist. We found the starters to be huge and the mains to be more moderate in size - all in...More
This is a restaurant located in a building converted from Bodega. Prompt and efficient service. Appetizer of artichokes in sherry fino was delicious. Leg of lamb cooked very tasty. Huge portion of lamb, for a big man. I ate squid, fresh, grilled, a very large...More
Well worth a visit. A large cavernous space; it must be nice and cool in August, but when we visited in November, it was comfortably warm. Try the Alcochofas with Prawns, or the Solomillo de Cerdo; also the local wines.
This restaurant was recommended to us by a local and didn't disappoint. We arrived at 9pm and were the only customers which felt a bit weird but within 1 hour it was pretty much full. Good (if not a bit too constant) service. In between...More
This restaurant was recommended to us by a Jerez resident, so that along with the reviews on TA prompted our visit on an October weekday lunchtime. The restaurant was busy with a mixture of locals and tourists, but still quiet given its substantial size. Even...More
This is more of a traditional restaurant than most in Jerez and a little more expensive. It was very quiet when we went although October is not exactly the height of the season. The service was goo The food was well presented and more imaginative...More
In a hot city this is the coolest place in town: literally because the restaurant is housed in an old sherry bodega with stone floors and a cavernous roof, so it's deliciously cool even on a warm evening. The food is the best I've eaten...More
We visited this restaurant based on Tripadvisor recommendations and were not disappointed. Whilst the restaurant was fairly quiet, it is huge but can accommodate any sized party. We were 9 and easily seated with kids and adults tables. Service was faultless and the children were...More
Drawn by the reviews we arrived at nine o'clock on a Wednesday night and were the first diners. . By the time we left an hour later only five other tables were filled. The restaurant has the looks, crisply turned out waiting staff and white...More