My favourite place to eat in the Trafford Centre. It's yummy and different. I love the duck burger and spring rolls.
1 - 10 of 66 reviews
Had the Vietnamese Black Pepper Tender Beef with Chop Suey Noodles - no subtle black pepper taste here, in fact so much black pepper as to be practically inedible, so left most of it, no veg in the dish except for 2-3 small spring onions....More
Was down with cold and was craving really hot spicey food, I asked them any vege spicey noodles would do, and wallah... yummiest spicey noodles..
Out of order how long I waited for 2meals over 20 minutes! Looks like they need more chiefs in kitchen. Then was very disappointed how it tasted nothing authentic, no meat was in the one china Spring roll and the Korean special was disgusting! Should...More
Whent over Christmas for lunch and ordered a mixed meat dish with jasmine rice and although it took about 10 minutes to serve it was fresh tasty and plenty of it
Wonderful meals cooked to order and we were very impressed with the portion size, the price and the choice on offer. Will definitely return.
This was my favorite restaurant in 2014 and early 2015, when the management was different, the food tasted amazing and when the drink was also included in the cost of the meal. Sometime in 2015 the management changed and the free drink has been removed...More
I love Trying world cuisines and I was really looking forward to my meal. It was quite expensive considering it's just located in the orient at the Trafford centre. The chicken was like Iceland's own brand frozen chicken heated up. It couldn't be salvaged, me...More
Love the food here, takes a little time to get the food but it's always tasty. The price lets it down it's very expensive for what you get. If I have a choice I'd go somewhere else where I get good value for money. Would...More
Visited here last night after an evening of Christmas shopping. I ordered the crispy chilli beef, my husband had the salt and pepper chicken with salt and pepper curly fries. We also had a side of crackers. Where do I start?! The crispy chilli beef...More