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Press* Food & Wine

Certificate of Excellence
££ - £££
Australian, Wine Bar, Vegetarian Friendly, Gluten Free Options
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40 Waymouth Street, Adelaide, South Australia, Australia
+61 8 8211 8048
Website
Today
12:00 - 22:00
Open now
See all hours
Hours:
Mon - Sat 12:00 - 22:00
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592 Reviews from our TripAdvisor Community

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Showing 570: English reviews
Booker Bay, Australia
Level Contributor
241 reviews
161 restaurant reviews
common_n_restaurant_reviews_1bd8 165 helpful votes
4 of 5 bubbles Reviewed 4 days ago NEW via mobile

We enjoyed dinner upstairs at this venue. The decor is interesting for a fine dining restaurant, in that the room is reminiscent of a shed with exposed tin roof and air conditioning ducting. However the ambience was warm and inviting. The seating varied from comfortable and private cubicles to traditional table settings. The menu is a feature at this venue... More 

Helpful?
Thank Ron T
Level Contributor
11 reviews
7 restaurant reviews
3 of 5 bubbles Reviewed 1 week ago via mobile

We tried the tasting menu here. Started with the carpaccio, quinoa salad and salmon which was probably the highlight of the meal (was very tasty!). Sliders and calamari next. Sliders were good but had better. Was so chargrilled that's all you could taste. For mains, a pork belly, flat iron steak and mash were served. Mash was delicious, steak was... More 

Helpful?
Thank Louem47983
Newcastle, Australia
Level Contributor
50 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

We enjoyed an excellent meal at this restaurant, dining in the informal ground floor 'walk-in' section. As recent arrivals to Adelaide we opted for a well-rated, nearby dining option and were not disappointed. We enjoyed sharing plates that included an excellent crab meat pasta and a tasty grilled squid dish, washed down with a Clare Valley Riesling. We were also... More 

Helpful?
Thank MySemillon
Stuart, Florida
Level Contributor
7 reviews
6 restaurant reviews
5 of 5 bubbles Reviewed 4 weeks ago via mobile

Had the pork belly special and it was great with the saffron salad . Highly recommend the pirate life pale ale if you enjoy a sweet ale .

Helpful?
Thank Sean4152
Chelmsford Essex
Level Contributor
12 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
4 of 5 bubbles Reviewed 4 weeks ago via mobile

Over from UK and looking for a good meal in Adelaide on a Sunday evening. Recommended to us by friends, and an ex employee of Press. Brilliant steaks, both the Minute and the Flat Iron were tender and melted in the mouth. Good service, and relaxed buzzing atmosphere. We had a great night out, and I would recommend to go... More 

Helpful?
Thank PaulSaints76
Adelaide, Australia
Level Contributor
51 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
4 of 5 bubbles Reviewed 16 January 2017

Thoroughly enjoyed our meal at Press. The service was attentive but not overpowering and all of the meals were delicious. Went on a Monday night so it was not crowded and found the downstairs area to have a nice ambience. Will definitely go back

Helpful?
Thank dazlontherun
Level Contributor
5 reviews
5 of 5 bubbles Reviewed 13 January 2017

We found this this restaurant from tripadvisor :) Australian Angus beef was so tender as expected and serving was fine. Wine list was also large enough and U can easily find a nice wine from splendid local wines. This place was a little aside from our stay but worth of visiting.

Helpful?
Thank Jarza L
Adelaide, Australia
Level Contributor
25 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 7 January 2017

I don't eat a lot of seafood so the menu is a little bit limited for me but I always find something to eat (often the burger, which is good). Wine list is good, service is fast and organised for a restaurant catering for that many people, although a bit impersonal at times. Definitely happy to eat there and will... More 

Helpful?
Thank 5066bill
Sydney, Australia
Level Contributor
50 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
4 of 5 bubbles Reviewed 3 January 2017

When in town we always make an effort to dine at Press. The old favourites are still on the menu (quail & roast pork belly) and there are always new surprises. Wine list is minimalistic but you can always find a winner.

Helpful?
Thank HedgemeisterHK
Brisbane, Australia
Level Contributor
101 reviews
40 restaurant reviews
common_n_restaurant_reviews_1bd8 74 helpful votes
5 of 5 bubbles Reviewed 30 December 2016

We walked in off the street without a reservation and managed to get a table here. What a great find. Our waitress was very friendly & the food here was amazing. My partner went for a steak & I had the Quail. Neither of us left disappointed. Definitely worth a visit.

Helpful?
Thank MLMurray

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Cuisine
Australian, Wine Bar, Vegetarian Friendly, Gluten Free Options
Meals
Brunch, Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Groups, Romantic, Business meetings, Local cuisine, Special Occasion Dining, Bar Scene
Open Hours
Monday
12:00 - 22:00
Tuesday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 22:00
Saturday
12:00 - 22:00
Location and Contact Information
  • Address: 40 Waymouth Street, Adelaide, South Australia, Australia
  • Location: South Pacific  >  Australia  >  South Australia  >  Greater Adelaide  >  Adelaide
  • Phone Number: +61 8 8211 8048

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Press* Food & Wine and other visitors
3 questions
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Adelaide, Australia
20 days ago
Queensland
4 months ago
Adelaide, Australia
4 months ago

See all questions (3)

Questions? Get answers from Press* Food & Wine staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?