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All reviews steak bruschetta potatoes pork belly scallops fries cooked to perfection eye fillet set menu great restaurant the wait staff wine list special occasion food was fantastic great menu sarah maitre
I took my gf out for a celebratory dinner and we were greeted by very friendly staff, they were of course busy being a well known restaurant, we had a drink at the bar area which was nice and felt comfortable and didn’t have to...More
Every time I visit I think, “this has got the be the best steak I’ve ever had”. They also have amazing starters (the bruschetta is very good). Also has great lamb, fish and vegetarian options that the group I was with highly rated. And my...More
My husbands work organised a dinner out with wives and partners, there were 50 of us so we chose a set menu of entree and main
There were 4 options for each, I had salmon entree which was delicious and definitely entree size portions but...More
Our steaks were cooked to perfection and so tender; the presentation was excellent; the service ideal and, despite the size of the restaurant and the number of customers, it wasn't noisy. I would definitely pay a return visit.
Lovely Sunday lunch,staff friendly and knew menu and wine list well.Great atmosphere warm and inviting.Nice to have staff coming back to the table to inquire if meal and drinks are all okay, doesn't happen very often these days in local restaurants.
Food and service has slipped, disappointing. I have eating here many times and this is the first time I have ever complained. There was a very casual approach to the service and the meal was over cooked. When I complained all I received was that...More
Came to Aberdeen with a group of friends and wow, we were greeted by Grace who had a lovely attitude and sat us down right away. I order the eye fillet and cooked just the way I wanted, everyone was happy and enjoyed their meal....More
Every year we come to Aberdeen for the Queen's Birthday Weekend Jazz and the Jazz is Amazing. Most year s the experience is enjoyable but this year the Restaurant Manager and asome Wannabe Chef decided that our criticism of service speed which brought drinks in...More
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