Simple food and friendly staff. Good place to rest those legs and have a conversation. Serves coffee, beers and spirits. And some cafe food.














Updating Map... 
11 - 20 of 89 reviews
Simple food and friendly staff. Good place to rest those legs and have a conversation. Serves coffee, beers and spirits. And some cafe food.

A quaint, tiny cafe, with coffee/tea, alcohol, daily pastries and a limited breakfast/ lunch menu. My husband and I ordered the blueberry pancakes, which were delicious. Our server (maybe the owner) was also preparing the drinks and cooking the food, so service was a little...More


Fantastic ice cofffe and raspberry sorbet (best i have ever eaten). Aperol spritz a lot of aperol not only soda water. Highly recommended !

Small cozy place, which is perfect for a quick bite or a coffee. Our waiter (the owner I suppose) was very friendly and helpful. We had two ice coffees with vanilla ice cream. They very delicious and rather cheap pricewise.

Went there for a quick coffee stop. We had the iced coffee with vanilla ice cream which was very nice and cheap!

Loved the chocolate meringue roll! Very friendly service. Had the salads as well, which were well made, but I'd recommend focusing on desserts still.

Very cosy and comfy cafe. We were met by a man with glasses and suspender who was very polite. He quickly took our order and we realized this one man was taking all orders, making all drinks and all the food. We were very pleased...More

We came in the early afternoon for cake and coffee. The roulade with caramel, pecan and cream was so good!! Although the very small cafe was full the server was still attentive, prompt and friendly.

2 days in Prague with two visits. Great coffee, delicious toasts and cake and a very nice ambiente. Ich highly recommend a visit!

I love finding these half hidden places during a trip. Great cafe dishes (we had both pancake dishes), excellent staff and great music.












TripAdvisor uses cookies to improve your site experience. Learn more or change your settings. By continuing, you consent to our cookies.