GENERAL MANAGER - Charming, professional, attentive, respectful, observant
BAR ATTENDANT - knowledgeable, conscientious, competent, diligent, perceptive
STAFF - responsive, courteous, polite, accommodating
CHEF - creative, meticulous, exacting
FOOD - consistently of high quality and extraordinary presentation
AMBIANCE - warm, friendly, comfortable, tranquil
PRICING - reasonable,...fitting, proper, appropriateMore