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Brick and wood

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No. 14 Qianliang Hutong, Beijing, China
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9 Reviews from our TripAdvisor Community

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Showing 7: English reviews
Beijing, China
Level Contributor
52 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
4 of 5 bubbles Reviewed 22 March 2015

Heard lots about Brick and Wood so decided to take mum there when she was in town. Food was tasty, the boss was very friendly. Definitely worth visiting!

Thank Lia T
Copenhagen, Denmark
Level Contributor
29 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
5 of 5 bubbles Reviewed 1 June 2014

There are no big signs or anything like that outside this restaurant. Low key and unpretentious. Arrived at this restaurant and discovered that we were the only customers this evening. Surely that did not make the experience less interesting. The owner (and head chef), put together the menu each day compared to what good local ingredients he finds that day,... More 

Thank 88LoveGoodFood
San Francisco, California
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 29 April 2014

Words can't describe our experience. Visited Beijing with my wife recently, our friend took us to this place that he talked highly of. Our friend is a huge foodie in SF before he moved to Beijing, so we had very high expectation of this place. It lived up to every expectations we had. All we had to do was let... More 

Thank el415
Paris, France
Level Contributor
30 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 70 helpful votes
5 of 5 bubbles Reviewed 14 April 2014 via mobile

With my wife and my son we are visiting my daughter, currently based in Beijing. Now, Pauline knows what she wants. And she wanted to celebrate her birthday here. So we did. Kevin, the owner, took us to the roof-top terrace for a drink with a view on the hutong. Cool. The cocktail of his own recipe was very balanced... More 

4 Thank FormentLaJeunesse
St Albans, United Kingdom
Level Contributor
15 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 17 December 2013

We found Brick and Wood randomly when looking for another restaurant one freezing night. It looked interesting so we investigated online and went back. I'm very glad we did. We've never tried kaiseki before - where you choose how much you want to spend and surrender yourself to the chef who creates a series of dishes depending on what ingredients... More 

Thank James A
Level Contributor
227 reviews
113 restaurant reviews
common_n_restaurant_reviews_1bd8 91 helpful votes
5 of 5 bubbles Reviewed 9 October 2013 via mobile

We stopped here as we couldn't find the restaurant we were meant to eat at. We met the owner who was really helpful with directions and we decided to stay for a drink. On the owners recommendation we had a house cocktail that was massively refreshing on their gorgeous roof terrace in the Hutongs. We did not stay to eat... More 

Thank NSDLondon
Oslo, Norway
Level Contributor
17 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 bubbles Reviewed 8 September 2013

We lived at the nearby Premier Royal Phoenix Hotel when we found this beautiful place just down the street. This old hutong house is exquisitely renovated into a restaurant/bar with an open terrace on the roof. We enjoyed a fantastic bootle of New Zealand white wine in the evening after hectic sight-seeing. And enjoyed some fantastic snacks made by the... More 

Thank Hedda Hoiland A

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Restaurant Details

Rating summary
  • Food
    5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    4.5 of 5 bubbles
Restaurant features
Location and Contact Information
  • Address: No. 14 Qianliang Hutong, Beijing, China
  • Location: Asia  >  China  >  Beijing

Questions & Answers

Questions? Get answers from Brick and wood staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?