Nice and comfortable restaurant serving cantonese dim sum. Delicious and large servings. The rice noodles is especially good. The restaurant is fully booked during lunch even on a monday, so better to go there earlier.
It is not as good as the last visit. The dim sum did not taste as nice. We did try a large selection (see the pictures). This maybe reflected by the number of customers eating there (it was quite quiet). It was not bad, just...More
Stumbled here becoz the Michelin star Chan Kam Kee had closed down but not mentioned in trip advisor. Service was ok, server pretty rough, guess to be expected. Captain was polite even offered to take away the kungfu tea which they served without asking aka...More
Lovely dim sum, especially items from the Chiu Chow province. It is delicious. Another dim sum item that I loved was the cheung fun fried in XO sauce. Would definately recommend if you are in the area.
A nice yum cha place for a family gathering. If you get in before 12, the tables are plentiful. Any later, you'll have a long wait as the clientele are numerous and loyal. Carriana is famous for some soy goose. Give the goose breast a...More
Best (chiu chow) teochew food I have eaten in a long time! Loved the goose meat, steamed fish, fried kailan and prawn/crab rolls. In fact, everything was yum!
this is one of the restaurants that I go regularly since I was a kid. There were up and down in their standard but I have been kept going back recently four their improved service and food. Like the one at Maco Polo Hotel at...More
Some of the best dim sum I've had. I enjoyed every item we ordered, particularly the goose with tofu. The tender, succulent goose meat was excellent. A large window into the kitchen where the geese and ducks hang and where you can also peak into...More