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RATINGS
Food
Service
Value
Atmosphere

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PRICE RANGE
£12 - £81
CUISINES
Indian, Asian
Special Diets
Vegetarian Friendly, Vegan Options, Halal, Gluten Free Options
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meals, features
Reviews (543)
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All reviews garlic naan biryani ashley road great indian food in tsim sha tsui hk
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Reviewed 1 week ago

This Indian restaurant has been offering authentic Indian cuisine in Hong Kong since 1972 (older than me!). Moving from its prior location in Ashely Road, where they had operated for 29 years, to the current address in Prince Tower, the restaurant has been regarded as...one of the icons for Hong Kong dining industry. Seated at a circular booth, the restaurant has a nice décor, with also a large terrace offering customers to dine outdoor. They are currently offering a Golden Jubilee Tasting Menu (with also a vegetarian version) featuring some classic dishes since 1972, and we have opted for this menu ($448 each). Starting with Homemade Green Chutney and Pappadums, the roasted dough is crunchy and having good seasoning of salt and pepper, with the mint chutney balancing well, providing the refreshing minty notes and some acidity. Nice. The Amuse Bouche is Pani Poori. It is a popular street food in India, with the deep-fried breaded hollow stuffed with tangy potatoes and lentil mix. Underneath is a small shot of refreshing mint mocktail, which cleanse the palate after eating the snack. Good. There are three Appetizers, served basically at the same time. The first is Malabar Crab Taco. Wrapped inside the soft roti taco is plenty of kerala spiced crabmeat, with the sweetness of the crabmeat and the spiciness matching well, very delicious and one of my favourite dishes in the evening. Very good. The second one is Chicken Tikka. The popular dish features chargrilled chicken brochettes marinated in yoghurt and subtle spices on a hot plate, with the chicken tender and great in taste. If only the plate is hotter to sizzling the whole experience would be even greater. But still very good. The third one is Lamb Galouti Kabab. The minced lamb cake is the pride of Lucknow, with the meat mixed with aromatic spices to give a nice taste. Very mild in spiciness, the galouti kabab are served on a small piece of circular naan. Good. For the Main Course, there are also three dishes. The first one is Kadai Prawns. The prawns are wok tossed with bell peppers, onion, tomatoes and freshly grounded herbs and crushed chili peppers. The prawns are good in taste, with the vegetables equally delicious. I also like how the spiciness not too apparent initially but gradually provides the stimulus to palate. Another very good dish. The second is Truffle Butter Chicken, a signature of the restaurant. The roasted chicken is simmered in subtly spiced pearl onion sauce infused with black truffle butter, with the thick sauce having very rich truffle flavours and a nice complement with naan or rice, but perhaps a bit too dominating, and can easily overpower the taste of other ingredients. Still good and worth trying. The third one is Dal Makhani. It is a dish originated from Punjab, with black lentils and red kidney beans simmered on a slow fire with butter and spice. The lentils and beans have been cooked to a nice texture, with a hint of smokiness, but I think it can use a bit more spiciness. Not sure this is their standard recipe, or our dish have been adjusted. Not bad at all but I think can be even better. To go with the different main courses there are Garlic Naan which are freshly made, with a good texture and nice taste. Personally, the plain naan may be better to go with the curry and sauces, but these are still very good. Despite the big portion we end up finishing all the pieces. Apart from naan there is also Saffron Basmati Pulao Rice. The rice is good, but we simply are too full and cannot eat much of it, so we end up packing them home There are two Desserts, one is Gajar Halwa, a warm carrot cream pudding. The grated carrot is cooked with milk reduction, cardamom and rose infusion, to a nice texture. Quite sweet but not excessive, it also has an appealing reddish orange colour so is both good in taste and presentation. The other dessert is Kesar Kulfi. The homemade ice-cream is flavoured and infused with cardamom and saffron, and while it might be a bit more exotic in taste for some, the herbs provide an interesting and nice experience in my opinion. The dinner is concluded with Masala Tea, with the Darjeeling milk tea brewed with aromatic herbs and spices. On its own the herbs might be a bit too strong for local palate, but after adding sugar the tea is in fact refreshing, with the herbs also giving a warmth to the stomach with satisfaction. Service is decent, and I believe the restaurant can do more to introduce the dishes, especially for those non-Indian customers who might not exactly know a lot of the food. Having a deeper understanding can allow the food to be better appreciated. The bill on the night is $1,207 which is reasonable.More

Date of visit: April 2024
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Reviewed 14 March 2024 via mobile

Having not been to HK for maybe 10+ years it’s superb to see a restaurant move location and kit drop any of its charm or quality. Dropped in for a bite to eat before a flight back to the U.K. super food and even better...atmosphere having dined outsideMore

Date of visit: March 2024
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Reviewed 4 March 2024

Great restaurant. Best onion bhaji I’ve ever had, tandoori chicken and chicken tikka equally excellent with a superb pint of Sapporo. Other dishes made to individual spice requirements. Very friendly and welcoming staff. Can’t recommend highly enough.

Date of visit: March 2024
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Reviewed 22 February 2024 via mobile

I’m very disappointed by our meal yesterday. We had a very positive experience back in June and I actually wrote a good review here. But yesterday was really a waste of time, money and calories. 1. The Bombay bhel was underwhelming and was even to...a point of stale. My grandma makes a better bhel puri. 2. The Gobi Manchurian was a shocker - UNDERCOOKED. It was just mushed cauliflower with raw flour. We feedbacked and they recooked and guess what - SAME THING. Who messes up battered cauliflower TWICE and calls themselves an Indian restaurant seriously. 3. The bhaigan (eggplant) was basically mush. It was just full of onions, tomatoes and as if it was a base of a dish and they forgot to add something in. 4. The chicken tikka masala was again underwhelming. It was average but a chef’s recommendation? You must Be kidding. So all round the food looked good but it was really average. I get better food from a corner shop near home and pay 1/4 the price. It’s really disappointing as barely 8 months ago, we had such a wonderful experience and food.More

Date of visit: February 2024
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Reviewed 24 January 2024 via mobile

One of the most authentic Indian restaurant in town!Tried out for the first time and impressed by the bright colors and intensive flavors🇮🇳 Loved the Murgh Xafrani Korma, a royal delicacy of boneless chicken cooked in saffron infused cream and cashew sauce, pairs great with...cheese truffle naan🥰More

Date of visit: January 2024
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Reviewed 8 January 2024

Very pleasant Indian restaurant with well spiced Indian food. Good atmosphere with live Indian music (at least when we visited).

Date of visit: December 2023
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Reviewed 7 November 2023

The best butter chicken and Palak Patta Chaat I have eaten. The owner gave us a friendly greeting, suggested some food options and was attentive throughout the entire meal. We had limited time and they were able to get food quickly to the table.

Date of visit: October 2023
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Reviewed 23 October 2023

We won't go back to this restaurant; we were very disappointed with the experience we had. We called to make a reservation on last Monday night twice. The first call was around 5 minutes to 6 pm, and the second call was at 6:08 pm....On both occasions, we were informed that we could only have two seating times: one at 6:15 pm and another at 8:30 pm. During the first call, I explained that we needed to think about it because we couldn't make it for the 6:15 pm slot. I asked if we could reserve a table for 7:15 pm, but the lady from the restaurant said it wasn't possible. The second time we called, we asked the same lady if we could make an exception due to our very early flight the next morning, considering that it was a Monday night and the restaurant might not be very busy. We even inquired about the possibility of an 8:15 pm reservation, but the lady from the restaurant refused and told it’s their company’s policy to prevented them from accommodating our request. Reluctantly, we booked for 8:30 pm. One of our friends arrived at the restaurant at 7:15 pm because he didn't have a mobile phone, and we couldn't reach him. When he got there, the restaurant didn't inform him that our reservation was for 8:30 pm; instead, they simply said that our party hadn't arrived yet. At that time, the restaurant was still less than 10% occupied. When we finally arrived at 8:30 pm and finished our dinner by around 10 pm, the restaurant was still less than 10% occupied. We were very disappointed with the restaurant's staff, who were unhelpful and inflexible.More

Date of visit: October 2023
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Reviewed 1 August 2023

The buffet had a wide variety of dishes on offer for a reasonable price, so we went with the buffet. That was our mistake. The food was OK, but not exactly what we had been looking forward to. We arrived exactly at 12 noon on...a Sunday--no one else was there--and we were out in less than 30 minutes. Not a memorable meal at all.More

Date of visit: July 2023
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Reviewed 21 June 2023 via mobile

Great Indian food, book in advance as it gets crowded even late. We went for dinner at 9pm and it was packed! Must orders - briyani, bhel puri & bhaigan (eggplant)

Date of visit: June 2023
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Reviewed 6 April 2023

Have Indian beer in an Indian restaurant. If you can't get that right, don't bother. Wasn't going to risk the food after that bombshell. Grr. Luckily, found a great Indian around the corner with frosty Kingfisher and great curry.

Date of visit: April 2023
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Reviewed 25 March 2023 via mobile

On the 5th fllor, bot particuarly easy to find. We sat on the attractive terrace. The food is of high quality and pricing reasonable. Excellent friendly service, would recommend

Date of visit: March 2023
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Reviewed 10 March 2023 via mobile

🦆爵樂印度餐廳 Gaylord Indian Restaurant 📍尖沙咀 - 北京道12A號太子集團中心5樓 老婆今晚想試印度🇮🇳食物,想起已有50年歷史的“爵樂印度餐廳”,此店於1972年開業並曾2度獲得米芝連推介🫢。自從搬遷到尖沙咀北京道後,就未曾去過,今日可以一再回味正宗印度菜式😆。 餐廳裝修高雅帶印度🇮🇳風味,分室外和室內兩部分。一如既往,環境整潔舒適🥰。 胡椒餅 Papadam 送上的小食是一份非常薄脆的胡椒味🧂薄餅,十分香口,另配有薄荷乳酪醬。 烤珍寶大蝦(兩隻) Tandoori Jumbo Prawns(2 pcs) $208 大蝦🦐表面烤的非常焦香,肉質結實彈牙,味道鮮甜有蝦味😋。 南印度烤帶子拌茄子菠蘿果醬 Southern Scallops (4 pcs) $148 帶子大大粒非常新鮮,表面煎到金黃色🟡非常香口,內裡依然濕潤嫩滑🥰。配上茄子菠蘿果醬,甜甜酸酸帶椰子🥥香味,食落更加醒胃更加清甜😋。 印度夾餅(蟹肉餡料) Tacos Time(kerala spiced crabmeat) 4pcs $158 柔軟的薄餅包有十分多蟹肉🦀、洋蔥🧅和小量芫茜,味道鮮甜又微辣,好食😋。 洋蔥紅辣椒燴羊肉 Lamb Roganjosh $178 羊肉🐏有輕微羊騷味,炆得軟腍入味,醬汁味道偏辣🌶,十分惹味。 果亞咖哩蝦 Goan Prawn Curry $188 蝦肉🦐爽口彈牙,咖哩味香帶微辣🌶。...蒜蓉烤餅 Garlic Naan $45 烤餅質感鬆軟柔韌,有淡淡蒜香🧄及鹹香味,蘸上任何一款咖哩汁或者醬汁都非常一流😋。 Mango Lassi $48*(原價$65) 芒果🥭味濃質感順滑,冰冰涼涼酸酸甜甜的,十分適合配搭辣辣地的咖哩食物。 Virgin Colada $48*(原價$65) 菠蘿汁🍍、檸檬🍋加椰奶🥥調配已成,清甜帶椰香味😋,解辣一流。 Oldie Goldie $108*(原價$128) 為慶祝餐廳50周年特別調製飲品之一,由威士忌🥃、Rum酒🍸、紅酒🍷等混調而成,最特別是店員會將一支燃點中的肉桂放入酒中。全杯飲品口感非常豐富,由於加了肉桂、橙皮🍊,所以大大降低了威士忌本身的燻辣嗆口感覺🔥,非常好飲😋。 *Happy Hour 1800~2000 總括而言,餐廳無論食物還是服務質素都非常好,如果想試正宗印度🇮🇳菜式,又想坐得舒舒服服,這裡非常適合大家到來。 食🦆指數:9.6/🔟 #爵樂印度餐廳 #尖沙咀美食 #印度薄餅 #印度料理 #Eeeeeats #foodie #foodiehk #food #ufoodphoto #食好西 #foodphotography #foodporn #yummy #foodpics #foodpic #foodblogger #相機食先More

Date of visit: March 2023
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This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 7 January 2023

Had my first visit to Gaylord Indian Restaurant in HK in 3 years due to covid and it was as good as ever. Please note though the restaurant has moved from Ashley Road to just round the corner Peking Road. Nice interior and a warm...welcome. The new restaurant has a fantastic balcony where you can sit out and have your meal. The service food and drinks were all wonderful. I fully recommend this great restaurant.More

Date of visit: January 2023
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 16 July 2022 via mobile

The restaurant is nicely decorated and the atmosphere is welcoming. The staff is friendly & polite. Food courses are well presented and very delicious. Portions are generous. A pleasant Indian culinary experience.

Date of visit: August 2021
Helpful?1  
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
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Questions & Answers
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CandyN119
20 June 2019|
Answer
Response from david1960uk | Reviewed this property |
I’m not sure. I did not look or ask for vegan options.
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Ebrahim P
9 July 2018|
Answer
Response from Bharat D | Property representative |
Yes, chicken and lamb are Halal food in Gaylord.
1
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GAYLORD INDIAN RESTAURANT, Hong Kong - Tsim Sha Tsui - Updated 2024 Restaurant Reviews, Menu, Prices & Restaurant Reviews - Food Delivery & Takeaway - Tripadvisor

Frequently Asked Questions about Gaylord Indian Restaurant

Yes, Gaylord Indian Restaurant offers takeaway services.

Yes, Gaylord Indian Restaurant offers delivery services.

Gaylord Indian Restaurant is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4
  • Service: 4
  • Value: 3.5
  • Atmosphere: 3.5