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Three Monkeys Sanur

116 Jl. Danau Tamblingan, Sanur, Denpasar 80222, Indonesia
+62 361 286002
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  • Excellent56%
  • Very good31%
  • Average9%
  • Poor3%
  • Terrible1%
Travellers talk about
“pizza” (138 reviews)
“pork belly” (60 reviews)
Closed Now
All hours
Italian, Mediterranean, European, Asian, Indonesian, Vegetarian Friendly, Vegan Options, Gluten Free Options
££ - £££
116 Jl. Danau Tamblingan, Sanur, Denpasar 80222, Indonesia
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Reviews (2,532)
Traveller rating
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Time of year

401 - 410 of 2,532 reviews

Reviewed 26 August 2016 via mobile

Excellent food, try the lemongrass pizza or the pepes ikan. We liked the mix mix of Western and traditional Indonesian foods, there's something for everyone.

Thank Nathalie A
Reviewed 25 August 2016

This is a really popular restaurant so best to book if you want a table. Amazing food, good service and beautiful design.

Thank amy s
Reviewed 25 August 2016 via mobile

Wow, what a beautiful restaurant. I ordered the Bali satay fish which was amazing. My wife the pizza and ravioli, which was also very good. Enjoyed it so much we dined there again tonight. The beef rendang was tender and succulent. A really cool relaxing...More

Thank robcig
Reviewed 24 August 2016

We visited after really enjoying the sister restaurant in Ubud. Food quality, service and atmosphere were great and good value for money. Recommend you book as we couldn't get in when we tried on our last night.

Thank DFamily_12
Reviewed 24 August 2016 via mobile

A superb dinner with my family. Catered for my son who has a severe nut allergy. Food was delicious. Booking is recommended, though we did manage to get a table because we arrived early. Sour bread and lemon anchovies - divine!

Thank CHSG M
Reviewed 24 August 2016 via mobile

We were lucky enough to get a reservation without booking, however a lot of people were turned away so I would recommend reserving your table if you want to eat there after 7.30pm. While a little more expensive than other restaurants we have been to...More

Thank Kim B
Reviewed 24 August 2016 via mobile

We were lucky enough to walk in as a table was being vacated on a very busy night here. We saw many parties turned away after we were seated. Food is not cheap but the duck spring rolls, prawn spring rolls and grilled chilli chicken...More

Thank 79MatthewB
Reviewed 23 August 2016

We ate here on the second night of our holiday and liked it so much we booked for the next night to celebrate our golden wedding with a good meal.

Thank Septaugenarian
Reviewed 23 August 2016

I really wanted to like this place more then I did. Sorry it is a cool looking place and very inviting. Lots of menu choices but for what we got it was just ok. The menu has great variety but ran out of a few...More

Thank Dave A
Reviewed 23 August 2016 via mobile

Spent a romantic evening dining on up the upstairs terrace. Food was delicious and although pricey for Bali standards, in comparison with Australia restaurants, it would be deemed extremely reasonable. Approx $20 per person including wine. We ordered one entree to share, two mains and...More

Thank Mermaid A
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Questions & AnswersAsk a question
Mark S
Do you have to book for an early dinner, 5.30-6pm?
4 July 2016|
Answer Show all 9 answers
Response from Sheppards28 | Reviewed this property |
I think it's always advisable to book & avoid disappointment. Well worth the effort (sorry for late reply)
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$5 - US$15
Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Special Occasion Dining, Local cuisine, Kids, Child-friendly, Business meetings, Romantic, Groups
Open Hours
11:00 - 23:00
11:00 - 23:00
11:00 - 23:00
11:00 - 23:00
11:00 - 23:00
11:00 - 23:00
11:00 - 23:00
Location and Contact Information
  • Address: 116 Jl. Danau Tamblingan, Sanur, Denpasar 80222, Indonesia
  • Location: Asia  >  Indonesia  >  Bali  >  Denpasar  >  Sanur
  • Phone Number: +62 361 286002
  • E-mail
The contemporary menu melds modern Indonesian, Middle Eastern and Mediterranean cultures and cuisine. Old family recipes inspire dishes like the hearty Prawn Saganaki and Yaya's Moussaka, Indonesian flavors are represented in the Pepes Ikan Tengirri (fish cooked in banana leaves), and the richly spiced Beef Rendang, while exotic Arabian influences infuse the Turkish style pide topped with feta, roast garlic, olives and tomato harissa. Ubud favorites include the famous wood fired gourmet pizza, and a decadent selection of Kali's sensational cakes and pastries
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