A small traditional kobe beef restaurant. Chef was good . Attentive to details. Beef . Main attraction. Super quality. Pricing about 11500 yen for kobe beef. Comes to dinner in a medal winner.. i think is good price.
I think open for evening is 4pm we walk in there order Suki beef. Is fantastic but have to order for 2 cant 1. Beef is nice and soft melting in your mouth. But chef abit scary attitue. The way he carry knife and look...More