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Relais Saint-Exupery

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13 Bouelard Moulay Abdellah | Quartier El Qods, Ouarzazate 45000, Morocco
+212 5248-87779
Website
Today
11:30 - 15:00
18:30 - 22:30
Open now
All hours
Hours:
Sun - Sat 11:30 - 15:00
18:30 - 22:30
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114 Reviews from our TripAdvisor Community

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Showing 14: English reviews
South Shields, United Kingdom
Level Contributor
3 reviews
5 of 5 bubbles Reviewed 3 April 2016

Jean-Pierre, the proprietor, is a very friendly guy. He taught us a few Berber words for our upcoming trip to the desert, and as we left he gave us complementary fresh pastries for the long drive! A beautifully decorated establishment, covered in memorabilia of French aviation. The camel in a Mali-style sauce is superbly tender and rich, and well worth... More 

Helpful?
Thank AndrewUK12
San Francisco, California
Level Contributor
5 reviews
4 of 5 bubbles Reviewed 3 April 2016 via mobile

We stopped in Ouarzazate for a quick lunch and lucked out with Relais Saint-Exupery. We ended up with a delicious and fairly priced meal.

Helpful?
Thank Erin G
Arcata, California
Level Contributor
121 reviews
48 restaurant reviews
common_n_restaurant_reviews_1bd8 62 helpful votes
5 of 5 bubbles Reviewed 7 November 2015

I feasted on Chevreau M’Kalli, soupe glacée aux concmbres and tarte citron at Le Relais de Saint-Exupery, and investigated the memorabilia of the author of The Little Prince, including a photograph of the author with his Caudron Simoun, a 1930’s French four-seat touring monoplane, at the Ouarzazate Airport.

Helpful?
Thank griggs2000
Zurich, Switzerland
Level Contributor
7 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 6 April 2015 via mobile

The owner of the restaurant was very friendly and welcoming. Two nice surprises which we are thankful for: the hand-made good-bye cookies were a friendly gesture from the kitchen after we decided not to go for a desert to end the rich menu. I lost more than 100 Euro in the restaurant when packing my back. Brahim Amdiaz, the owner,... More 

Helpful?
Thank charlyneumann
Paris, France
Level Contributor
37 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
5 of 5 bubbles Reviewed 9 March 2015

Ate here on the last night of a trip to Morocco. Until that point I'd felt a bit disappointed with the food in general and was tired of the usual dishes served everywhere - skewers of mincemeat and mediocre couscous etc. This was really something else. Authentic dishes enhanced by French style cooking techniques. The Camel meat, for instance, was... More 

Helpful?
Thank Carlos B
Bristol, United Kingdom
Level Contributor
169 reviews
48 restaurant reviews
common_n_restaurant_reviews_1bd8 103 helpful votes
3 of 5 bubbles Reviewed 25 February 2015

Our hotel booked us a table here. We were the only customers which was very odd and the rest of the place was dark and cold. The three course menu de jour was 300+ dirhams for basically nicely done tajine and meat. I wouldn't bother spending the money here - better to get taxi into town and eat more cheaply!

Helpful?
1 Thank Stacyonholiday
brahim a, Propriétaire at Relais Saint-Exupery, responded to this review
Google Translation

Bonjour, Chers Clients, nous sommes désolé, car vous n'êtes pas satisfais de nos services, malgré les efforts de l'équipes de... More 

Ouarzazate, Morocco
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
2 of 5 bubbles Reviewed 28 September 2013

We arrived at this restaurant with high hopes after reading positive reviews, but we left very disappointed. At first, we were given an English menu which said that we could only take full menus for 250-350 Dh, which are fairly high prices for Morrocan standards, to say the least. We asked whether we couldnt take one course rather than a... More 

Helpful?
1 Thank Simonas S
Vogelenzang, Noord-Holland, Netherlands
Level Contributor
24 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
4 of 5 bubbles Reviewed 17 May 2013

In this french restaurant. we found the service was excellent. Menu original. well prepared delicious food.

Helpful?
Thank Marijke R
Finger Lakes
Level Contributor
5 reviews
3 restaurant reviews
5 of 5 bubbles Reviewed 23 November 2012

The food was excellent in the multi-course meal. The small touches including the melon sorbet and fig liquor contributed. Te staff were pleasant and helpful. And the patron, jean-Pierre, took us back to the hotel after the meal ended.

Helpful?
Thank FingerLakesSteve
Zurich, Switzerland
Level Contributor
8 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 23 November 2012

This is a wonderful place, great food and a patron who understands a lot about food and wine and has much love for his product. But more then just a good restaurant in ouarzazate, this would be a place to go wherever it would be located, because its one of those special places. It shines by its owne, like a... More 

Helpful?
Thank ggneoh

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
US$13 - US$44
Cuisine
Mediterranean, French
Meals
Dinner, Lunch
Restaurant features
Delivery, Outdoor Seating, Waitstaff, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Cash Only, Free Wifi, Seating, Reservations, Wheelchair Accessible
Good for
Special Occasion Dining, Child-friendly, Local cuisine, Business meetings, Romantic
Open Hours
Sunday
11:30 - 15:00
18:30 - 22:30
Monday
11:30 - 15:00
18:30 - 22:30
Tuesday
11:30 - 15:00
18:30 - 22:30
Wednesday
11:30 - 15:00
18:30 - 22:30
Thursday
11:30 - 15:00
18:30 - 22:30
Friday
11:30 - 15:00
18:30 - 22:30
Saturday
11:30 - 15:00
18:30 - 22:30
Location and Contact Information
  • Address: 13 Bouelard Moulay Abdellah | Quartier El Qods, Ouarzazate 45000, Morocco
  • Location: Africa  >  Morocco  >  Souss-Massa-Draa Region  >  Ouarzazate
  • Phone Number: +212 5248-87779
Description
In a town not renowned for its dining scene, this French-run restaurant is a glorious exception. Owner Brahim Amdiaz is also an active subscriber to the slow food quality ethic. Checkered floor tiles and red tablecloths give it the air of a French bistro, but the cuisine is high Moroccan, with French panache. House specialties include pastilla (salty-sweet pigeon in puff pastry) and camel meat with pureed potato, served in a gingery Mali sauce. There are several four-course set menus available.

Questions & Answers

Questions? Get answers from Relais Saint-Exupery staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?