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Chirnside Hall Hotel

Nr Duns, Chirnside TD11 3LD, Scotland
+44 1890 818219
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  • Excellent100%
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23 Oct 2016
“Delicious Fine Dining”
8 Jun 2016
“A Borderer and never been here before!”
Closed Now
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Nr Duns, Chirnside TD11 3LD, Scotland
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Reviews (10)
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1 - 10 of 10 reviews

Reviewed 23 October 2016

Another visit for a special ocasion and from the welcome we received the roaring fires and well thought out menu a truly lovely experience. We live fairly locally so do not stay overnight but it is a fantastic location and would be iddyllic for a...More

1  Thank June J
Reviewed 8 June 2016

I visited the Chirnside Hall Hotel for the first time ever, though sadly it was for a funeral reception. What a lovely place - very much huntin', shootin' and fishing and weddings but what a beautiful setting with friendly and helpful staff. The lunch buffet,...More

1  Thank Douglas552
Reviewed 10 April 2016

Did not stay but had dinner in restaurant. Wonderful service in fabulous dining room and made to feel very special. Best meal we have experienced in the Borders. Congratulations to the chef. We will be back.

3  Thank June J
Reviewed 13 April 2015

Visited this Hotel for dinner. We were made to feel very welcome by attentive staff. Small but interesting Menu using fresh local products. The food was beautifully cooked and the service excellent. Stunning views of the Eastern Border Country.

Thank Joyce G
Reviewed 16 December 2014

We dined here on 13th Nov, very enjoyable evening, the food was lovely, and at £40 per head for four courses, very reasonable. Attentive staff, and a lovely warm welcome from the owner. 2 large open fires burning. We will return.

Thank jmelb
Reviewed 5 July 2014

The food was fantastic, best we have tasted in England/Scotland in years our compliments to the chef and al that Tessa and her husband put in to ensure that the food is cooked to the guests likng

Thank Lis L
Reviewed 1 April 2014

Ate here in Feb as a group of 7, everything was perfect, the pre dinner drinks with canapés the lovely fire and cosy couches then into the magnificent dining room for an exquisite 4 course meal, could not fault anything the service was fantastic the...More

Thank Caro5176
Reviewed 1 March 2014 via mobile

This was the first time we have been to Chirnside Hall and it most definitely won't be the last. Our group was greeted with a wonderful welcome from Tessa and the evening flowed seamlessly from there. The food was absolutely divine, the service first class...More

Thank DomRepTwo
Reviewed 28 February 2014

This hotel just outside Chirnside invites non residents to book for dinner, WOW. what a find. An eclectic set menu of high quality local produced food cooked and served to Michelin Star standard. Each element of our meal was exemplary ,the atmosphere relaxed and informal,...More

1  Thank qaranc10
Reviewed 11 November 2012

We were blown away by this gem of a hotel. Privately run to an excellent standard, nothing was too much trouble. Food was plentiful and sumptuous. A great base for a spot of salmon fishing (which was my reason for visiting) ideally located near to...More

Thank NessBrooks
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$38 - US$51
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi
Open Hours
19:00 - 21:00
19:00 - 21:00
19:00 - 21:00
19:00 - 21:00
19:00 - 21:00
19:00 - 21:00
19:00 - 21:00
Location and Contact Information
  • Address: Nr Duns, Chirnside TD11 3LD, Scotland
  • Location: Europe  >  United Kingdom (UK)  >  Scotland  >  Borders  >  Chirnside
  • Phone Number: +44 1890 818219
  • E-mail
Ating and drinking at Chirnside Hall is an experience to be savoured, whether you want a romantic dinner for two, or a night out with friends. We welcome non-residents in the restaurant, as well as residents. Our four-course dinner menu changes daily, and offers you the best seasonal and local Scottish produce, cooked with a modern European twist. Game comes from our own estate, and we use meat, fish, seafood, fruit and vegetables from local farms and suppliers. Our menu usually includes iconic Scottish produce - from scallops to roe deer to Aberdeen Angus beef to raspberries, depending on what's in season. Our chef Tim Holmes daily works culinary wonders on other local ingredients too - from home-smoked pigeon to langoustine tortellini.
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