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11604 San Vicente Blvd, Los Angeles, CA 90049 (Barrington & Wilshire)
+1 310-571-3800
17:30 - 21:30
11:30 - 14:30
Closed now
See all hours
Sun 17:00 - 21:30
Mon - Thu 17:30 - 21:30
Mon - Fri 11:30 - 14:30
Fri - Sat 17:30 - 22:30
More Info
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52 Reviews from our TripAdvisor Community

Traveller rating
Traveller type
Time of year
Showing 45: English reviews
Sydney, New South Wales, Australia
Level Contributor
146 reviews
68 restaurant reviews
common_n_restaurant_reviews_1bd8 64 helpful votes
5 of 5 bubbles Reviewed 6 days ago NEW

Every time I comeback to LA, I eat here at least once. They make their own pastas, sauces, and the fettuccine swirled in a round of cheese is to die for. They don't have restaurants like this normally outside of Italy. Prices are not cheap (and hey guys the wine is 20% too expensive..almost nothing under $50.00...not fair to the... More 

Thank Les M
Los Angeles, California
Level Contributor
18 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

Very good food, excellent service, willingness to customize per request. Good wine choices. Pricey. Small. A little noisy.

Thank nsflady
Teaneck, New Jersey
Level Contributor
26 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
4 of 5 bubbles Reviewed 18 January 2017

Food was excellent. Cacio e pepi as good as in Rome. Quiet, even on a Saturday night. Recommend it if in the area.

Thank savta2007
New Jersey
Level Contributor
176 reviews
156 restaurant reviews
common_n_restaurant_reviews_1bd8 42 helpful votes
4 of 5 bubbles Reviewed 13 January 2017 via mobile

Great dinner with all my traditional favorites, served by an Italian staff! Prosciutto e Melone - the melon could have a little more ripe; however, the Prosciutto was fantastic. I went for my all time favorite - Cacio e Pepe - and it did not disappoint. Finished in the wheel of Pecorino!The freshly made sfogliatelle were outstanding!

Thank MarcoTravel1
Los Angeles, California
Level Contributor
93 reviews
64 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 bubbles Reviewed 29 September 2016

The way Italian food should be. Highest quality ingredients prepared simply. Mario runs the front of the house and is possibly the best at this in L.A. While his brother Rachael cooks and overseas the bustling kitchen. I have been going there for 7 years and have never been disappointed. I recommend the stuffed baked onion you won't see this... More 

Thank mike h
Los Angeles, California
Level Contributor
13 reviews
9 restaurant reviews
5 of 5 bubbles Reviewed 20 July 2016

Very nice selection of authentic Roman food, good food good service. Small but comfortable, and relatively easy for a table of 5 to talk without difficulty.

Thank Grellsen J
New York, New York, United States
Level Contributor
19 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 19 July 2016

Expensive but worth every penny. The portions are large and the meals are delicious. We started with the Caprino, which is "Warm goat cheese “Crouton” served on a bed seasonal greens with hazelnuts". This was mouth-wateringly delicious. Our entre' was the Carbonara which was unbelievably tasty. No view, but Ihighly recommend this romantic little restaurant.

Thank John P
los angeles
Level Contributor
199 reviews
113 restaurant reviews
common_n_restaurant_reviews_1bd8 187 helpful votes
5 of 5 bubbles Reviewed 3 June 2016

This is a very lovely Italian restaurant in an area with lots of choices in that category. The food is very authentic with the cheese for the pasta coming actually out of a giant wheel that the pasta is tossed in. Quite special and a first for me to see. The cod was baked on parchment with an array of... More 

Thank tripindicular1
Sydney, New South Wales, Australia
Level Contributor
146 reviews
68 restaurant reviews
common_n_restaurant_reviews_1bd8 64 helpful votes
4 of 5 bubbles Reviewed 10 May 2016

Pecorino never disappoints....Of course, I always order the same dish which is pasta swirled within a wheel of cheese...Not cheap so bring money but worth the price...PS do not over order as portions are big.

Thank Les M
New York, NY
Level Contributor
589 reviews
401 restaurant reviews
common_n_restaurant_reviews_1bd8 173 helpful votes
4 of 5 bubbles Reviewed 22 April 2016

I went with my wife during a recent visit to Los Angeles. She ordered the branzino but it was "baked" rather than the ways she prefers the preparation --- she said it was "fine" but not exceptional. I ordered the very unusual lamb stew which was very tasty indeed. We shared an appetizer -- a "boiled onion" -- big mistake.... More 

Thank Trup

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
Average prices
US$31 - US$80
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol
Dining Style
Fine Dining
Good for
Romantic, Special Occasion Dining, Business meetings
Open Hours
17:00 - 21:30
11:30 - 14:30
17:30 - 21:30
11:30 - 14:30
17:30 - 21:30
11:30 - 14:30
17:30 - 21:30
11:30 - 14:30
17:30 - 21:30
11:30 - 14:30
17:30 - 22:30
17:30 - 22:30
Location and Contact Information
  • Address: 11604 San Vicente Blvd, Los Angeles, CA 90049
    (Barrington & Wilshire)
  • Location: United States  >  California (CA)  >  Los Angeles>  > Westside
  • Neighbourhood: Westside
  • Phone Number: +1 310-571-3800

Questions & Answers

Questions? Get answers from Pecorino staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?