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Flagstaff House Restaurant

Reserve a Table
Thu, 1/24

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner


supplement $+11
ahi tuna tartare, hamachi sashimi
glass of takatenjin 'soul of the sensei' junmai daiginjo sake (2oz)
diver caught scallop & lump crab
warm olive & heirloom tomato salad, French green lentils, balsamic reduction, green almond & ramp pesto
roasted short rib, ricotta, & egg yolk raviolo
chanterelle mushrooms, heirloom tomatoes, arugula, roasted red pepper emulsion
soft shell crab, potato crusted
yukon gold potatoes, munson's sweet corn, bell peppers, saffron chowder
hudson valley foie gras, pan seared
rainer cherry tarte tatin, seared escarole, cherry balsamic gastrique
santa barbara red sea urchin flan
marinated​ lump crab & sweet corn salad, heirloom cherry tomatoes, baby head lettuces, artichoke chips
roasted wild mushrooms, crispy soft farm fresh egg
asparagus, white truffle infused Italian heirloom polenta
brandt farms steak tartare
baby kale, fried capers, extra virgin olive oil
roasted short rib rillette, duck liver mousse, prosciutto di parma
salad of arugula, cipollini onions, luxardo cherry mostarda, raisin walnut toast
kumamoto, wiannao, or wellfleet oysters
on the half shell, lime & tanqueray gin. 3 piece minimum
ruby red trout, diver caught scallops
braised lobster mushrooms, romano beans, applewood smoked bacon, pearl onions, wild rice soubise
alaskan king salmon, gulf white shrimp
roasted​ eggplant puree, asparagus, summer squash confit, warm green peppercorn vinaigrette
lobster $26
alaskan halibut
pan seared fingerling potato confit, lardons, asparagus, roasted heirloom tomato vinaigrette
florida genuine red snapper
black pepper crusted baby fennel, bacon wrapped rhubarb, radishes, pickled rhubarb, mint creme fraiche
maine day boat lobster
butter poached heirloom tomato risotto, hon shimeji mushrooms, cherry tomato confit, basil
vegetable tasting
wild mushroom & haystack mountain goat cheese beggars purse, warm quinoa salad, twice baked zucchini
boulder natural chicken breast
mushroom​ & goat cheese filled & pancetta wrapped heirloom bean & smoked chicken succotash, baby summer squash, roasted corn relish, chicken & sweet corn reduction
duck breast, pan seared, duck confit & baby fennel gallette
bing cherry & arugula salad, cana de cabra, bing cherry coulis
colorado lamb rack, loin, & braised lamb shank
white truffle infused heirloom polenta, ratatouille vegetables, goat cheese, lamb jus
foie gras $+20
filet mignon
pan roasted gratin of yukon gold & sweet potatoes, braised greens, sauce of cabernet sauvignon
valrhona liquid chocolate cake
vanilla bean ice cream
The Monette family welcomes you to Flagstaff House restaurant, an unparalleled Colorado dining experience. Co-owners Don Monette, and his sons Mark and Scott Monette, combine a multi-award-winning wine list from their 15,000 bottle wine cellar, exquisite French-American cuisine and impeccable service with the personal touches of a family-owned restaurant.
US$38 - US$80
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
French, American
Wheelchair Accessible, Free Wifi, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover
Reviews (438)
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All reviews amuse bouche lobster soup ruby red trout filet mignon alaskan halibut sorbet duck colorado lamb bread short ribs potatoes ice cream special occasion between courses palate cleanser fine dining wine list
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1 - 10 of 433 reviews
Reviewed 2 days ago

Exceptional Food with Exceptional Service with an Exceptional view. The food is amazing and the menu is different with each visit. The staff is well trained and professional. The view off of Flagstaff Mountain is amazing, so ask for a window table. We go there...More

Date of visit: December 2018
Thank cjatencio
Reviewed 6 days ago via mobile

From the moment we arrived with my two Australian friends, we were treated as honoured guests. We counted 13 courses if amuse bouchée and bread was included. Various breads of different kinds. Sorbet cleanser, exquisite main courses and home with a box of the smallest...More

Date of visit: December 2018
Thank Glynis O
Reviewed 1 week ago

The place was beautiful inside but since we arrived in time for our 7:30 reservations, we did not see much of the outside. The staff were very welcoming, friendly, knowledgeable and patient as we were talking a whole bunch. We all had the 3 course...More

Date of visit: January 2019
Thank aslanfifth
Reviewed 2 weeks ago via mobile

The views from the Flagstaff House at night are incredible, definitely a plus to our visit. The staff printed menus with our names and noted the anniversary on the front - very personal and sweet. The food was very tasty, a bit overpriced, but it...More

Date of visit: December 2018
Thank Judy W
Reviewed 4 weeks ago via mobile

About the only thing he has going for it is its ambiance and views. Typical incredibly overpriced French restaurant with ridiculously small dishes The entree was the smallest appetizer I've ever seen.

Date of visit: December 2018
Thank Eric M
Reviewed 5 weeks ago

My wife and I are Foodies and went to Boulder last weekend and had the privilege of going to the Flagstaff House restaurant. It has been awhile that we have had such incredibly delicious food, wonderful presentation, service and ambiance. It does come with high...More

Date of visit: December 2018
Thank matt l
Reviewed 16 December 2018

I've been wanting to go to this restaurant for a long time, it has maintained top status for the over 30 years I have lived in Colorado. The food was flavorful but not the best. I was put off by the presentation of the menu....More

Date of visit: December 2018
Thank stinkyjane
Reviewed 11 December 2018

great sevice first class wine list and sommalier sevice as well fantastic, expensive for sure but worth it for a special occasion or business dinner . We went for our sons birthday midweek seemed like alot of bithdays were happening as they bring a special...More

Date of visit: January 2018
Thank nivea21
Reviewed 16 October 2018

What a great location and view! the setting is perfect for the view of Boulder and the food! They have the best Colorado Lamb I have every had! Rest of the meal was wonderful, except dessert. They need to work on that. We finished late,...More

Date of visit: September 2018
Thank hugo-phoebe
Reviewed 5 October 2018

The Flagstaff House has always been the premier restaurant in Boulder. We recently celebrated our 20th wedding anniversary, and they did not disappoint! When I booked the reservation online, I selected a check box that indicated we were celebrating our anniversary. I didn't give it...More

Date of visit: September 2018
Thank Glenn M
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Questions & Answers
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Marni G
2 August 2018|
AnswerShow all 15 answers
Response from Daisy R | Reviewed this property |
Hi, yes that’s fine. Semi formal will work. It’s fine dining but has a relaxed atmosphere as well. I miss the food there. Have a great time!
14 July 2018|
AnswerShow all 3 answers
Response from lfranc | Reviewed this property |
A jacket is not required.
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