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Frasca Food & Wine

Certificate of Excellence
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1738 Pearl St, Boulder, CO 80302
+1 303-442-6966
17:30 - 22:30
Closed now
All hours
Mon - Sat 17:30 - 22:30
More Info
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378 Reviews from our TripAdvisor Community

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Showing 374: English reviews
Blanden, Belgium
Level Contributor
44 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 bubbles Reviewed yesterday NEW via mobile

This is just such a good restaurant, travelling from Belgium every month this will be my regular escape from burgers and other calorie food. Excellent Italian kitchen, well paired wines and super service.

Thank Bruno O
Boulder, Colorado
Level Contributor
110 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 61 helpful votes
5 of 5 bubbles Reviewed yesterday NEW

The service is superb. The wines are wonderful matches. The scallops were divine. Frasca has a new pastry chef who is creating amazing treats to top off a luxurious evening.

Thank BeebzAbroad
Boulder, CO
Level Contributor
9 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed yesterday NEW

Frasca is owned and run by Bobby Stuckey, Master Sommelier, and executive chef Lachlan Mackinnon Patterson. These guys both came from French Laundry in Napa Valley years ago, they moved to Boulder and started Frasca. This is some of the best gourmet food you will ever have, and the service is over the top. If you go once, Bobby will... More 

Thank BoulderMR
Boulder, Colorado, United States
Level Contributor
7 reviews
4 restaurant reviews
2 of 5 bubbles Reviewed 1 week ago

While the food is excellent, we were extremely discouraged when the staff seemed in a rush to get our table. We were enjoying a final table discussion and the head waiter came up asking us if we "were done". Not a very friendly way to end what had been an enjoyable dinner.

Thank Jeff W
Rancho Santa Margarita, California
1 review
2 of 5 bubbles Reviewed 2 weeks ago

Food was overall very disappointing. Atmosphere was very nice. We had the 4 course dinner $78 per person. First plate scallops and cured salmon were good. 2nd plate Both pasta dishes were bland and odd tasting. 3rd plate lamb was tasteless, grisly and I had to send it back. Waygu beef rib eye was dry, not much flavor. All food... More 

Thank tinamassaro
Boulder, Colorado
Level Contributor
13 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

Count on excellent service, food and the wine menu...it's pricey, but worth it if you order what you like.

Thank cmkindoflocal
Denver, Colorado
Level Contributor
4 reviews
5 of 5 bubbles Reviewed 24 October 2016 via mobile

Frasca remains the premiere dining experience in the Denver-Boulder area. We've been here several times over the past 10 years and each time the experience is heads and tails above most restaurants. We were here this time for the Monday Wine Dinner--$50 for a 4 course tasting menu. Wine pairings (always a treat with a Bobby Stuckey restaurant) were an... More 

Thank artemiscel56
Evergreen, Colorado
Level Contributor
77 reviews
40 restaurant reviews
common_n_restaurant_reviews_1bd8 33 helpful votes
5 of 5 bubbles Reviewed 21 October 2016

Service team was very efficient and super friendly. Food was excellent as was the wine list. Can't go wrong. You know how sometimes you go to super nice, super fancy place with great recommendations, and you order and something comes out and it misses, it's not bad but its not "all that" some how this happens almost invariably for me,... More 

Thank Uphill_from_Denver
Blanden, Belgium
Level Contributor
44 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
4 of 5 bubbles Reviewed 20 October 2016 via mobile

A bit pricy but what you get for the money is really excellent food and service. This is the kind of cuisine I like : focused on pure taste, ingredients, presentation, customer service and less on volume and speed. I'm traveling a lot between Europe and Boulder so I will come back for sure !

Thank Bruno O
Denver, Colorado
Level Contributor
414 reviews
265 restaurant reviews
common_n_restaurant_reviews_1bd8 76 helpful votes
5 of 5 bubbles Reviewed 16 October 2016 via mobile

Excellent service / gracious but not uptight -- Phenomenal and creative dishes -- negatives -- don't order the deconstructed chicken -- and the list of wines by the glass is far too skimpy -- surprising for a place with perhaps the best wine list in the State

Thank HonestMcHonest

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    4 of 5 bubbles
Average prices
US$41 - US$80
Italian, European
Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Casual Elegant
Good for
Special Occasion Dining, Local cuisine, Business meetings, Romantic
Open Hours
17:30 - 22:30
17:30 - 22:30
17:30 - 22:30
17:30 - 22:30
17:30 - 22:30
17:30 - 22:30
Location and Contact Information
  • Address: 1738 Pearl St, Boulder, CO 80302
  • Location: United States  >  Colorado (CO)  >  Boulder
  • Phone Number: +1 303-442-6966

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Frasca Food & Wine and other visitors
1 question
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Questions? Get answers from Frasca Food & Wine staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?